Patola
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Trichosanthes cucumerina L.
Section/Chapter | Herb database/Patola |
---|---|
Botanical name(s) | Trichosanthes cucumerina L. |
Contributors | -- |
Year of publication | 2021 |
Publisher | Charak Samhita Research, Training and Skill Development Centre |
DOI | Awaited |
English name
Pointed gourd
Synonyms in Charak Samhita
Patola, Kulaka, Rajiphala, Amritaphala, Bijagarbha, Rajiohala
Reference in Charak Samhita and its actions
Sr.no. | Reference in Charak Samhita | Activity |
---|---|---|
1 | Ch Su 21/26 | Management of obesity |
2 | Ch Su 27/4 | Natural qualities. |
3 | Ch Su 27/96 | Shaka Varga |
4 | Ch.Vi.8/135 | Vaman dravyani |
5 | Vimana Sthana 8/143 | Tiktaskandha |
6 | Kalpa Sthana 1/22 | Vamanartha |
7 | Cha.Sa.Chi.4/38 | As pathya ahara. |
8 | Cha.Sa.Chi.4/75 | As an ingredient of Kiratatiktadi churna. |
9 | Cha.Sa.Chi.4/90 | As a ghrita prayoga. |
10 | Cha.Sa.Chi 5/115 | Ingredient of Rohinyadya Ghrit for Pittaj Gulma |
11 | Cha. Sa. Chikitsa Sthana 6/30 | Used for making decoction in Pittaj prameh |
12 | Cha. Sa. Chikitsa Sthana 6/38 | Trikantakadhya Tail/Ghrit in Vata-kaphaj prameh |
13 | Cha. Sa. Chikitsa Sthana 7/43 | As Vaman dravya |
14 | Cha. Sa. Chikitsa Sthana 7/46 | As Asthapan Basti dravya |
15 | Cha. Sa. Chikitsa Sthana 7/47 | As Anuvasan Basti dravya |
16 | Cha. Sa. Chikitsa Sthana 7/62 | Ingredient in Patoladi Kwath |
17 | Cha. Sa. Chikitsa Sthana 7/68 | Ingredient in Triphaladi Churna |
18 | Cha. Sa. Chikitsa Sthana 7/83 | Pathya diet in Kushth |
19 | Cha. Sa. Chikitsa Sthana 7/97 | Ingredient in Kushthaghna Yog |
20 | Cha. Sa. Chikitsa Sthana 7/100 | Kwath prayog in Kapha-Pittaj Kushth |
21 | Cha. Sa. Chikitsa Sthana 7/128 | Abhyantar and Bahyaprayogarth
Pana, Snan, Lepa |
22 | Cha. Sa. Chikitsa Sthana 7/131 | Abhyantar and Bahyaprayogath in Pittaj Kushth |
23 | Cha. Sa. Chikitsa Sthana 7/135 | For Rakta and pitta Shamana |
24 | Cha. Sa. Chikitsa Sthana 7/136 | Ingredient in Vata-Pitta nashak Ghrit |
25 | Cha. Sa. Chikitsa Sthana 7/140 | Ingredient in Tiktashatpala Ghrit |
26 | Cha. Sa. Chikitsa Sthana 7/144 | Ingredient in Mahatikta Ghrit |
27 | Cha. Sa. Chikitsa Sthana 12/53 | Ingredient in Patolamuladi Kwath |
28 | Cha. Sa. Chikitsa Sthana 12/63 | As a Pathya Diet In treatment of Shvayathu |
29 | Cha. Sa. Chikitsa Sthan
13/119 |
In treatment of
Udara roga, kamala, pandu, sotha |
30 | Cha. Sa. Chikitsa
Sthana14/214 |
Used for parisechana in rakta arsha |
31 | Cha.Sa. Chi. 16/47 | As an ingredient of Katukadi Ghrit |
32 | Cha.Sa. Chi. 16/87 | As an ingredient of Shilajatu Vataka |
33 | Cha. Sa. Chikitsa Sthana
17/97 |
Used in yusha preparation for hikka svasa |
34 | Cha.sa.chi.18/111 | As an ingredient of hima. |
35 | Cha.sa.chi.19/87 | Use as a prakshalana dravya |
36 | Cha.Sa.Chi.20/35 | As a pathya ahara in kaphaja chhardi. |
37 | Cha.Sa.Chi.21/52 | For Vamana karma. |
38 | Cha.Sa.Chi.21/54 | For Kashaya pana. |
39 | Cha.Sa.Chi.21/59 | For Kashaya pana. |
40 | Cha.Sa.Chi.21/60 | For Kashaya pana. |
41 | Cha.Sa.Chi.21/61 | For Kashaya pana. |
42 | Cha.Sa.Chi.21/97 | As a prakshalana prayoga for vrana – ropana. |
43 | Cha.Sa.Chi.21/111 | As a pathya ahara. |
44 | Cha.sa.chi.24/139 | Used as yusha in pittaja madatyaya. |
45 | Cha.sa.chi.24/145 | Used as swarasa where pittaja madatyaya is associated with sarakta kasa, Parshvashoola, Stanashoola, Daaha & Hradayotkleda. |
46 | Ca.Sa.Chi.27/33 | As an ingredient of Shargenshtadi Choorna |
47 | Cha.Sa.Chi.30/253 | Used in the treatment of Stanya dosha, for vamana. |
48 | Cha.Sa.Chi.30/279 | Used in the treatment of Gaurava stanya dosha. |
Ayurvedic pharmacological properties
Sr.no. | Pharmacological criteria | Properties |
---|---|---|
1 | Taste (rasa) | Bitter (tikta), Pungent (katu) |
2 | Potency (veerya) | Hot (ushna) |
3 | Post digestion effect (vipaka) | Pungent (katu) |
4 | Qualities (guna) | Light (laghu), Rough (ruksha) |
5 | Actions (karma) | Paciffy Kapha and Pitta |
Current availability
Available
Current researches
This article is under development ..