<li style="font-weight:bold">Doshahara basti : <span style="font-weight:normal">This pacifies dosha by removing them.The ingredients of doshahara basti are satahva (Anethum sowa), madhuka (Madhuca longifolia), kutaja beeja (Holarrhena antidysenterica), madanaphala (Randia dumetorum) along with kanjika (fermented rice gruel) and gomutra (cow’s urine). [Su.Sa. Chikitsa Sthana 35/94]<ref name="ref3" />.</span></li> | <li style="font-weight:bold">Doshahara basti : <span style="font-weight:normal">This pacifies dosha by removing them.The ingredients of doshahara basti are satahva (Anethum sowa), madhuka (Madhuca longifolia), kutaja beeja (Holarrhena antidysenterica), madanaphala (Randia dumetorum) along with kanjika (fermented rice gruel) and gomutra (cow’s urine). [Su.Sa. Chikitsa Sthana 35/94]<ref name="ref3" />.</span></li> |