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→Process / stages of bhutagnipaka
Stage 2: Amla bhava - (Urdhava amashaya in the body or pylorus of the stomach - protein digestion - formation of the peptones and acidified chyme)
Stage 2: Amla bhava - (Urdhava amashaya in the body or pylorus of the stomach - protein digestion - formation of the peptones and acidified chyme)
Pachakagni (jatharagni) acts upon it. Passage of the gastric digest (acidified chyme) to adha amasaya (ksudranta) resulting in the discharge, in this place of acchapitta and its action on chyme. This results in the separation as Sara and Kitta. Sara representing the ultimate elemental forms of the food ingested. Described on the basis of their physicochemical qualities (vijatiya). Formation of Kitta happens in pakvashaya where separation of substances meant to be eliminated through urine (mutra), stools (purisha) take place. Formation of mala rupa vayu with pungent and disagreable odour and the production of substances required for the five vayus (pindikarana)
==Mode of action of bhutagni==
==Mode of action of bhutagni==