| Paste of ''rasanjana'' and ''kapittha'' leaves, roasted in ghee destroys the disorders due to [[pitta]] and [[kapha]].[97] | | Paste of ''rasanjana'' and ''kapittha'' leaves, roasted in ghee destroys the disorders due to [[pitta]] and [[kapha]].[97] |
− | In ''kaphaja asrigdara'', fine powder (''kaphadachana'') of ''mulethi, amalaki, haridra, baheda, lodhra, musta, sourashtrika'' in equal quantity, should be taken in dose of one gm with honey. Or the paste of ''nimba'' leaves and ''guduchi'' should be taken with liquor. [98] | + | In [[kapha]]ja asrigdara, fine powder (''kaphadachana'') of ''mulethi, amalaki, haridra, baheda, lodhra, musta, sourashtrika'' in equal quantity, should be taken in dose of one gm with honey. Or the paste of ''nimba'' leaves and ''guduchi'' should be taken with liquor. [98] |