Changes

''Bharngi nagaradi churna'': ''Bharngi'' and ''shunthi'' (Zingiber officinale Roxb.), ''maricha'' (Piper nigrum Linn.), ''yavakshara'' (alkali prepared from barley), ''pitadru'' (Berberis aristata DC.), ''chitraka'' (Plumbago zeylanica Linn.), ''asphota'' (Hemidesmus indicus R Br.) are used individually with hot water in ''hikka shwasa''.

''Bharngi nagaradi churna'': ''Bharngi'' and ''shunthi'' (Zingiber officinale Roxb.), ''maricha'' (Piper nigrum Linn.), ''yavakshara'' (alkali prepared from barley), ''pitadru'' (Berberis aristata DC.), ''chitraka'' (Plumbago zeylanica Linn.), ''asphota'' (Hemidesmus indicus R Br.) are used individually with hot water in ''hikka shwasa''.

   

   

''Utkarika'': ''Utkarika'' should be prepared from ''madhulika'' (finger millet), ''vamshalochana, shunthi'' (Zingiber officinale Roxb.), ''pippali'' (Piper longum Linn.) by cooking in ghee and used in ''shwasa'' associated with ''pitta''.  

''Utkarika'': ''Utkarika'' should be prepared from ''madhulika'' (finger millet), ''vamshalochana, shunthi'' (Zingiber officinale Roxb.), ''pippali'' (Piper longum Linn.) by cooking in ghee and used in ''shwasa'' associated with [[pitta]].  

The meat of ''shashvita'' or rabbit or blood of shallaka should be cooked with ''pippali ghrita'' should be used in ''shwasa'' associated with ''vata''.  

The meat of ''shashvita'' or rabbit or blood of shallaka should be cooked with ''pippali ghrita'' should be used in ''shwasa'' associated with [[vata]].  

In the ''shwasa'' associated with ''vata'' and ''kapha'' should be administered combination of juice of ''sauvarchala'', milk, ghee and ''trikatu'' and ''shali'' variety of rice.  

In the ''shwasa'' associated with [[vata]] and [[kapha]] should be administered combination of juice of ''sauvarchala'', milk, ghee and ''trikatu'' and ''shali'' variety of rice.  

In ''shwasa'' associated with ''kaphapitta'' should be given juice of flowers of ''shirisha'' (Albizzia lebbeck Benth), or juice of ''saptaparna'' leaves (Alstonia scholaris R Br.) along with ''pippali'' powder (Piper longum Linn.).  

In ''shwasa'' associated with [[kapha]] [[pitta]] should be given juice of flowers of ''shirisha'' (Albizzia lebbeck Benth), or juice of ''saptaparna'' leaves (Alstonia scholaris R Br.) along with ''pippali'' powder (Piper longum Linn.).  

''Madhukadi yoga'': ''Madhuka'' (Glycyrrhiza glabra Linn.), ''pippalimoola'' (root of Piper longum Linn.), jaggery, juice of dungs of cow or horse, ghee, honey subsides ''kasa'' (cough), ''shwasa'' (dyspnea), ''hikka'' (hiccups) and ''abhishyanda'' (conjunctivitis).  

''Madhukadi yoga'': ''Madhuka'' (Glycyrrhiza glabra Linn.), ''pippalimoola'' (root of Piper longum Linn.), jaggery, juice of dungs of cow or horse, ghee, honey subsides ''kasa'' (cough), ''shwasa'' (dyspnea), ''hikka'' (hiccups) and ''abhishyanda'' (conjunctivitis).  

In ''shwasa'' with aggravated ''kapha'' the juice of dung of donkey, horse, camel or pig should be administered with honey.  

In ''shwasa'' with aggravated [[kapha]] the juice of dung of donkey, horse, camel or pig should be administered with honey.  

The alkali prepared from roots of ''ashvagandha'' (Withania somnifera Linn.) should be licked with honey and ghee. Alkali prepared stalk of feather of peacock, alkali of quills of fish, hair of ''shashvita'', alkali of bones of ''jandaka, chasha,'' or ''kurara'', skin, bones and hooves of ''shringi, ekashapha, dvishapha'' etc. animals are burnt into ash separately and alkali is prepared. This powder administered with honey and ghee results in cure of ''kasa'' (cough), ''hikka'' (hiccups) and ''shwasa'' (dyspnea).

The alkali prepared from roots of ''ashvagandha'' (Withania somnifera Linn.) should be licked with honey and ghee. Alkali prepared stalk of feather of peacock, alkali of quills of fish, hair of ''shashvita'', alkali of bones of ''jandaka, chasha,'' or ''kurara'', skin, bones and hooves of ''shringi, ekashapha, dvishapha'' etc. animals are burnt into ash separately and alkali is prepared. This powder administered with honey and ghee results in cure of ''kasa'' (cough), ''hikka'' (hiccups) and ''shwasa'' (dyspnea).

   

   

Above said ''kshara lehya'' (Alkaline linctus) clear the ''kapha'' in the obstructed respiratory tract and subsides the aggravated ''pranavayu''. Hence the alkaline linctus should be given to purify the channels obstructed by ''kapha'' if there is no obstruction by ''kapha'' it should not be administered. [105-120]

Above said ''kshara lehya'' (Alkaline linctus) clear the [[kapha]] in the obstructed respiratory tract and subsides the aggravated ''pranavayu''. Hence the alkaline linctus should be given to purify the channels obstructed by [[kapha]] if there is no obstruction by [[kapha]] it should not be administered. [105-120]

=== Guidelines for management of ''tamaka shwasa'' ===

=== Guidelines for management of ''tamaka shwasa'' ===