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Saptalashankhini Kalpa Adhyaya (view source)
Revision as of 17:41, 8 December 2018
, 17:41, 8 December 2018→Method of collection
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-nātiśuṣkaṁ phalaṁ grāhyaṁ śaṅkhinyā nistuṣīkr̥tam| +
नातिशुष्कं फलं ग्राह्यं शङ्खिन्या निस्तुषीकृतम्|
नातिशुष्कं फलं ग्राह्यं शङ्खिन्या निस्तुषीकृतम्|
+
सप्तलायाश्च मूलानि गृहीत्वा भाजने क्षिपेत्||५||
सप्तलायाश्च मूलानि गृहीत्वा भाजने क्षिपेत्||५||
−nātiśuṣkaṁ phalaṁ grāhyaṁ śaṅkhinyā nistuṣīkr̥tam|
+saptalāyāśca mūlāni gr̥hītvā bhājanē kṣipēt||5||
saptalāyāśca mūlāni gr̥hītvā bhājanē kṣipēt||5||
nAtishuShkaM phalaM grAhyaM sha~gkhinyA nistuShIkRutam|
nAtishuShkaM phalaM grAhyaM sha~gkhinyA nistuShIkRutam|
+
saptalAyAshca mUlAni gRuhItvA bhAjane kShipet||5||
saptalAyAshca mUlAni gRuhItvA bhAjane kShipet||5||
−Shankhini fruits that are not too dry should be taken after removing husk. Root of saptala should be taken and preserved in a vessel. [5]
+''Shankhini'' fruits that are not too dry should be taken after removing husk. Root of ''saptala'' should be taken and preserved in a vessel. [5]
==== Preparation in ''kapha-vata'' dominant cardiac disorder and ''gulma'' ====
==== Preparation in ''kapha-vata'' dominant cardiac disorder and ''gulma'' ====