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Line 295:
Line 295: − + − + − • Klama (fatigue) − • Daha (burning Sensation) − • Hritsula (pain the heart region) − • Moha (delusion) − • Gaurava (heaviness of body) − • Veshtana (colic) − + − • Rukshasveda (dry fomentation)+ − • Pachana (digestive therapies)+ − • Shruta (decoction) prepared as mentioned below + + + + + + + + + + + + + − Method of preparation of sruta: Decoction prepared with pippali (Piper longum Linn.), katrina (Cymbopogon schoenanthus Linn.), ushira (Andropogon muricatus Retz.), devadaru (Cedrus deodara Roxb.Loud), murva (Marsdenia tenacissima W.& A.) and added with souvarchala lavana. This shruta acts as dipana and hritshodhana.
→Complication of fatigue without exertion
samUtramathavA vyaktalavaNaM mAdhutailikam||20||
samUtramathavA vyaktalavaNaM mAdhutailikam||20||
Etiology clinical manifestation and management of basti complication - klama (fatigue): In amashesha (remnant of ama- undigested material) condition, mridu type of niruha basti (transrectal administration of non-unctuous formulation) is administered, doshas (pitta, kapha along with ama) gets vitiated and leads to obstruction of marga (srotas), resulting in vata aggravation and agni impairement.
Etiology clinical manifestation and management of ''basti'' complication - ''klama'' (fatigue): In ''amashesha'' (remnant of ''ama''- undigested material) condition, ''mridu'' type of ''niruha basti'' (transrectal administration of non-unctuous formulation) is administered, ''doshas'' (''pitta, kapha'' along with ''ama'') gets vitiated and leads to obstruction of ''marga'' (''srotas''), resulting in ''vata'' aggravation and ''agni'' impairement.
Signs & symptoms seen in basti complication - klama:
===== Signs and symptoms seen in ''basti'' complication - ''klama'' =====
Management of klama:
*''Klama'' (fatigue)
*''Daha'' (burning Sensation)
*''Hritsula'' (pain the heart region)
*''Moha'' (delusion)
*''Gaurava'' (heaviness of body)
*''Veshtana'' (colic)
===== Management of ''klama'' =====
*''Rukshasveda'' (dry fomentation)
*''Pachana'' (digestive therapies)
*''Shruta'' (decoction) prepared as mentioned below
===== Method of preparation of sruta =====
Decoction prepared with pippali (Piper longum Linn.), katrina (Cymbopogon schoenanthus Linn.), ushira (Andropogon muricatus Retz.), devadaru (Cedrus deodara Roxb.Loud), murva (Marsdenia tenacissima W.& A.) and added with souvarchala lavana. This shruta acts as dipana and hritshodhana.
• Powders of vacha (Acorus calamus Linn.), nagara (Zingiber officinale Roscoe.), shati (Hedychium spicatum, ela (Elettaria cardamomum Matan.) have to be mixed with either of dadhimanda or prasanna or aristha or asava, to be given as a peya (drink).
• Powders of vacha (Acorus calamus Linn.), nagara (Zingiber officinale Roscoe.), shati (Hedychium spicatum, ela (Elettaria cardamomum Matan.) have to be mixed with either of dadhimanda or prasanna or aristha or asava, to be given as a peya (drink).
• Devadaru (Cedrus deodara Roxb.Loud), trikatu i.e. shunthi-maricha-pippali (Zingiber officinale Roscoe, Piper nigrum Linn., Piper longum Linn.), pathya - haritaki (Terminalia chebula Retz.), palasha (Butea frondosa Koen.ex.Roxb.), chitraka (Plumbago zeylalanica Linn.), shati (Hedychium spicatum Ham ex.Smith) and kushtha (Saussurea lappa C.B.Clarke) have to be made a paste with gomutra (cow’s urine) and administered orally for deepana.
• Devadaru (Cedrus deodara Roxb.Loud), trikatu i.e. shunthi-maricha-pippali (Zingiber officinale Roscoe, Piper nigrum Linn., Piper longum Linn.), pathya - haritaki (Terminalia chebula Retz.), palasha (Butea frondosa Koen.ex.Roxb.), chitraka (Plumbago zeylalanica Linn.), shati (Hedychium spicatum Ham ex.Smith) and kushtha (Saussurea lappa C.B.Clarke) have to be made a paste with gomutra (cow’s urine) and administered orally for deepana.