Difference between revisions of "Hamsapadi"
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| − | + | Adiantum lunulatum Burm.f. | |
{{Infobox | {{Infobox | ||
|title = Hamsapadi | |title = Hamsapadi | ||
| Line 5: | Line 5: | ||
|data1 = Herb database/Hamsapadi | |data1 = Herb database/Hamsapadi | ||
|label2 = Botanical name(s) | |label2 = Botanical name(s) | ||
| − | |data2 = | + | |data2 = Adiantum lunulatum Burm.f. |
|label3 = Contributors | |label3 = Contributors | ||
|data3 = -- | |data3 = -- | ||
| Line 17: | Line 17: | ||
==English name== | ==English name== | ||
| − | + | Maiden hair | |
==Synonyms in Charak Samhita== | ==Synonyms in Charak Samhita== | ||
| − | Hamsapadi, Hansapadi | + | Hamsapadi, Hansapadi, Hamsaraja, Raktapadi |
==Reference in Charak Samhita and its actions == | ==Reference in Charak Samhita and its actions == | ||
| Line 56: | Line 56: | ||
|1 | |1 | ||
|Taste (rasa) | |Taste (rasa) | ||
| − | | | + | |Astringent (kashaya) |
|- | |- | ||
|2 | |2 | ||
|Potency (veerya) | |Potency (veerya) | ||
| − | | | + | |Cold (sheeta) |
|- | |- | ||
|3 | |3 | ||
|Post digestion effect (vipaka) | |Post digestion effect (vipaka) | ||
| − | | | + | |Sweet (madhura) |
|- | |- | ||
|4 | |4 | ||
|Qualities (guna) | |Qualities (guna) | ||
| − | | | + | |Heavy (guru) |
|- | |- | ||
|5 | |5 | ||
|Actions (karma) | |Actions (karma) | ||
| − | | | + | |Pacify Kapha and Pitta |
|} | |} | ||
Latest revision as of 13:34, 19 May 2023
Adiantum lunulatum Burm.f.
| Section/Chapter | Herb database/Hamsapadi |
|---|---|
| Botanical name(s) | Adiantum lunulatum Burm.f. |
| Contributors | -- |
| Year of publication | 2023 |
| Publisher | Charak Samhita Research, Training and Skill Development Centre |
| DOI | Awaited |
English name
Maiden hair
Synonyms in Charak Samhita
Hamsapadi, Hansapadi, Hamsaraja, Raktapadi
Reference in Charak Samhita and its actions
| Sr.no. | Reference in Charak Samhita | Activity |
| 1 | Sutra sthana 4/9(9) | Kanthya mahakashaya |
| 2 | Ch Vi 8/139 | Madhur skanda |
| 3 | Cha.Sa.Chi.23/220 | Used in the treatment of poisin of nail and teeth |
| 4 | Cha.Sa.chi.29/92 | As an ingredient of Madhuparnyadi taila. |
Ayurvedic pharmacological properties
| Sr.no. | Pharmacological criteria | Properties |
| 1 | Taste (rasa) | Astringent (kashaya) |
| 2 | Potency (veerya) | Cold (sheeta) |
| 3 | Post digestion effect (vipaka) | Sweet (madhura) |
| 4 | Qualities (guna) | Heavy (guru) |
| 5 | Actions (karma) | Pacify Kapha and Pitta |
Current availability
Available
Current researches
This article is under development ..