Difference between revisions of "Agnimantha"
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== Synonyms in Charak Samhita== | == Synonyms in Charak Samhita== | ||
− | Agnimantha, Jaya, Sriparni, Ganikarika, Jayanti, Tarkari, Nadeyi, | + | Agnimantha, Jaya, Sriparni, Ganikarika, Jayanti, Tarkari, Nadeyi, Vaijayanti |
== Reference in Charak Samhita and its actions == | == Reference in Charak Samhita and its actions == | ||
Line 32: | Line 32: | ||
! Sr.no. !! Reference in Charak Samhita !! Activity | ! Sr.no. !! Reference in Charak Samhita !! Activity | ||
|- | |- | ||
− | | 1 || Sutra sthana 2/11 || Asthapana | + | | 1 || Sutra sthana 2/11 || Used as a Asthapana dravya |
|- | |- | ||
− | | 2 || Sutra sthana 4/9(26)|| | + | | 2 || Sutra sthana 4/9(26)|| Anuvasanopagamahakashaya |
|- | |- | ||
| 3 || Sutra sthana 4/9(38) || Shwayathuharamahakashaya | | 3 || Sutra sthana 4/9(38) || Shwayathuharamahakashaya | ||
Line 56: | Line 56: | ||
|8 | |8 | ||
|Cha.Sa.Chi.5/67 | |Cha.Sa.Chi.5/67 | ||
− | |To increase effect of | + | |To increase effect of Trayushanaadi ghrit |
|- | |- | ||
|9 | |9 | ||
− | |5/149 | + | |Cha.Sa.Chi.5/149 |
− | |Ingredient of | + | |Ingredient of Mishrak Sneha |
|- | |- | ||
|10 | |10 | ||
|Cha. Sa. Chikitsa Sthana 6/28 | |Cha. Sa. Chikitsa Sthana 6/28 | ||
− | |Used for making decoction in | + | |Used for making decoction in Kaphaj prameh |
|- | |- | ||
|11 | |11 | ||
|Cha. Sa. Chikitsa Sthana 7/65 | |Cha. Sa. Chikitsa Sthana 7/65 | ||
− | |Ingredient in | + | |Ingredient in Mustadi Churna |
|- | |- | ||
|12 | |12 | ||
|Cha. Sa. Chikitsa Sthana 7/81 | |Cha. Sa. Chikitsa Sthana 7/81 | ||
− | |Ingredient in | + | |Ingredient in Triphalasav |
|- | |- | ||
|13 | |13 | ||
|Cha. Sa. Chikitsa Sthana 9/52 | |Cha. Sa. Chikitsa Sthana 9/52 | ||
− | |Ingredient in | + | |Ingredient in Apara lasunadya Ghrit |
|- | |- | ||
|14 | |14 | ||
|Cha. Sa. Chikitsa Sthana 10/18 | |Cha. Sa. Chikitsa Sthana 10/18 | ||
− | |Ingredient in | + | |Ingredient in Mahapanchagavya Ghrit |
|- | |- | ||
|15 | |15 | ||
|Cha. Sa. Chikitsa Sthana 12/50 | |Cha. Sa. Chikitsa Sthana 12/50 | ||
− | |Ingredient in | + | |Ingredient in Kansaharitaki Avaleh |
|- | |- | ||
|16 | |16 | ||
Line 181: | Line 181: | ||
|- | |- | ||
|} | |} | ||
− | |||
== Ayurvedic pharmacological properties == | == Ayurvedic pharmacological properties == |
Latest revision as of 05:57, 29 April 2023
Clerodendrum phlomidis Linn.f.
Section/Chapter | Herb database/Agnimantha |
---|---|
Botanical name(s) | Clerodendrum phlomidis Linn.f. |
Contributors | -- |
Year of publication | 2021 |
Publisher | Charak Samhita Research, Training and Skill Development Centre |
DOI | Awaited |
English name
--
Synonyms in Charak Samhita
Agnimantha, Jaya, Sriparni, Ganikarika, Jayanti, Tarkari, Nadeyi, Vaijayanti
Reference in Charak Samhita and its actions
Sr.no. | Reference in Charak Samhita | Activity |
---|---|---|
1 | Sutra sthana 2/11 | Used as a Asthapana dravya |
2 | Sutra sthana 4/9(26) | Anuvasanopagamahakashaya |
3 | Sutra sthana 4/9(38) | Shwayathuharamahakashaya |
4 | Ch. Su. 21/24 | Management of obesity |
5 | Ch Su 21/24 | Management of obesity |
6 | Cha. Sa. Chikitsa sthana 1/1/43 | In formulation of brahma rasayana |
7 | Cha.sa.Chi.3/267 | As an ingredient of Agurvadi taila. |
8 | Cha.Sa.Chi.5/67 | To increase effect of Trayushanaadi ghrit |
9 | Cha.Sa.Chi.5/149 | Ingredient of Mishrak Sneha |
10 | Cha. Sa. Chikitsa Sthana 6/28 | Used for making decoction in Kaphaj prameh |
11 | Cha. Sa. Chikitsa Sthana 7/65 | Ingredient in Mustadi Churna |
12 | Cha. Sa. Chikitsa Sthana 7/81 | Ingredient in Triphalasav |
13 | Cha. Sa. Chikitsa Sthana 9/52 | Ingredient in Apara lasunadya Ghrit |
14 | Cha. Sa. Chikitsa Sthana 10/18 | Ingredient in Mahapanchagavya Ghrit |
15 | Cha. Sa. Chikitsa Sthana 12/50 | Ingredient in Kansaharitaki Avaleh |
16 | Cha. Sa. Chikitsa Sthana 13/65 | In treatment of vatodara for anuvasan basti |
17 | Cha. Sa.ChikitsaSthana
13/113 |
As an ingredient of panchkolaghrit |
18 | Cha. Sa. Chikitsa Sthana
13/117 |
As an ingredient of yavadi ghrit |
19 | Cha. Sa.Chikitsa Sthana 13/170 | Kshar siddha taila used in udara roga |
20 | Cha. Sa. Chikitsa Sthana 14/45 | Used in swedana kriya |
21 | Cha. Sa. Chikitsa Sthana 14/144 | As an ingredient of dantyarista |
22 | Cha. Sa. Chikitsa Sthana15/82 | As an ingredient of dashmuladya ghrita |
23 | Cha. Sa. Chikitsa Sthana15/88 | As an ingredient of pancamuladhya ghrit evum churna |
24 | Cha. Sa. Chikitsa Sthana15/156 | As an ingredient of Mulasava |
25 | Cha. Sa. Chikitsa Sthana
17/102 |
Used in yavagu preparation for hikka svasa |
26 | Cha. Sa. Chikitsa Sthana
17/105 |
Dasamula kwath is used in condition of trishna in terms of patients of hikka svasa. |
27 | Cha. Sa. Chikitsa Sthana
17/140 |
As an ingredient of dashamuladhya ghrit |
28 | Cha.Sa. Chi.21/125 | As an ingredient of Baladi lepa. |
29 | Cha.sa.chi.24/129 | Used as anupana in vataja madatyaya as an ingredient of panchamula. |
30 | Cha.sa. Chi.25/78 | Used for parisechana in Daha & shoola. |
31 | Cha.sa. Chi.26/138 | Used in Vataja pratishyaya For nasya. |
32 | Cha.sa. Chi.26/153 | As an ingredient of Bhargyadi taila. |
33 | Cha.sa.Chi.26/237 | Used for aaschotana in Vataja netraroga. |
34 | Ca. Sa. Chi.27/57 | As an ingredient of Shyonakadi Parisheka and Pralepa |
35 | Ca.Sa.Chi.27/52 | As an ingredient of Tarkaryadi Parisechana |
36 | Ca. Sa.Chi.27/54 | As an ingredient of Shyonakadi Parisheka and Pralepa |
Ayurvedic pharmacological properties
Sr.no. | Pharmacological criteria | Properties |
---|---|---|
1 | Taste (rasa) | Bitter (tikta), Pungent (katu), Astringent (kashaya), Sweet (madhura) |
2 | Potency (veerya) | Hot (ushna) |
3 | Post digestion effect (vipaka) | Pungent (katu) |
4 | Qualities (guna) | Light (laghu), Rough (ruksha) |
5 | Actions (karma) | Pacify kapha and vata |
Current availability
Available
Current researches
This article is under development ..