Difference between revisions of "Sarshapa"
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(Created page with "Brassica campestris L. {{Infobox |title = Sarshapa |label1 = Section/Chapter |data1 = Herb database/Sarshapa |label2 = Botanical name(s) |data2 = Brassica campestris L. |labe...") |
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| 5 || Actions ([[karma]]) || Reduces [[kapha]] and [[vata]]; increases [[pitta]] | | 5 || Actions ([[karma]]) || Reduces [[kapha]] and [[vata]]; increases [[pitta]] | ||
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== Current availability== | == Current availability== | ||
Revision as of 06:50, 2 December 2021
Brassica campestris L.
Section/Chapter | Herb database/Sarshapa |
---|---|
Botanical name(s) | Brassica campestris L. |
Contributors | -- |
Year of publication | 2021 |
Publisher | Charak Samhita Research, Training and Skill Development Centre |
DOI | Awaited |
English name
Mustard
Synonyms in Charak Samhita
Sarshapa
Reference in Charak Samhita and its actions
Sr.no. | Reference in Charak Samhita | Activity |
---|---|---|
1 | Sutra sthana 2/3 | Sirovirechana (Errhine therapy) |
2 | Sutra sthana 3/5 | Siddhatamachurnapradeha |
3 | Sutra sthana 4/9(14) | Kandughnamahakashay |
4 | Sutra sthana 4/9(25) | Asthapanopagmahakashay |
5 | Sutra sthana 4/9(27) | Shirovirechanopagmahakashay |
Ayurvedic pharmacological properties
Sr.no. | Pharmacological criteria | Properties |
---|---|---|
1 | Taste (rasa) | Pungent (katu), Bitter (tikta) |
2 | Potency (veerya) | Hot (ushna) |
3 | Post digestion effect (vipaka) | Pungent (katu) |
4 | Qualities (guna) | Sharp (tikshna), Rough (ruksha); Oil and seed is Unctuous (snigdha) |
5 | Actions (karma) | Reduces kapha and vata; increases pitta |
Current availability
Available
Current researches
This article is under development ..