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Saptalashankhini Kalpa Adhyaya
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Revision as of 17:41, 8 December 2018
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17:41, 8 December 2018
→Method of collection
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नातिशुष्कं फलं ग्राह्यं शङ्खिन्या निस्तुषीकृतम्|
नातिशुष्कं फलं ग्राह्यं शङ्खिन्या निस्तुषीकृतम्|
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सप्तलायाश्च मूलानि गृहीत्वा भाजने क्षिपेत्||५||
सप्तलायाश्च मूलानि गृहीत्वा भाजने क्षिपेत्||५||
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nātiśuṣkaṁ phalaṁ grāhyaṁ śaṅkhinyā nistuṣīkr̥tam|
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nātiśuṣkaṁ phalaṁ grāhyaṁ śaṅkhinyā nistuṣīkr̥tam|
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saptalāyāśca mūlāni gr̥hītvā bhājanē kṣipēt||5||
saptalāyāśca mūlāni gr̥hītvā bhājanē kṣipēt||5||
nAtishuShkaM phalaM grAhyaM sha~gkhinyA nistuShIkRutam|
nAtishuShkaM phalaM grAhyaM sha~gkhinyA nistuShIkRutam|
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saptalAyAshca mUlAni gRuhItvA bhAjane kShipet||5||
saptalAyAshca mUlAni gRuhItvA bhAjane kShipet||5||
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Shankhini fruits that are not too dry should be taken after removing husk. Root of saptala should be taken and preserved in a vessel. [5]
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''
Shankhini
''
fruits that are not too dry should be taken after removing husk. Root of
''
saptala
''
should be taken and preserved in a vessel. [5]
==== Preparation in ''kapha-vata'' dominant cardiac disorder and ''gulma'' ====
==== Preparation in ''kapha-vata'' dominant cardiac disorder and ''gulma'' ====
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