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Note: The pharmacological properties of ingredients after their rectal administration are not yet studied. The properties of ingredients after oral administration are studied and presented here for reference.  

Note: The pharmacological properties of ingredients after their rectal administration are not yet studied. The properties of ingredients after oral administration are studied and presented here for reference.  

* '''Saindhava lavana (rock salt):''' Saindhava lavanais the purest form of rock salt, considered the best among all varieties of salt and advisable for daily consumption. It possesses 85% NaCl and 15% trace materials, whereas anothersaltcontains 97% NaCl.It is salty and slightly sweet in taste; madhuravipaka (sweet post digestive effect), sheetaveerya (cold potency), light to digest and unctuous in nature. In bastitherapy, rock salt is added to prepare an emulsion. It helps to dissolve and expel dosha from the intestines.<ref>Sarker A, Ghosh A, Sarker K, Basu DJ, Sen DJ. Halite; the Rock Salt: enormous health benefits. World Journal of Pharmaceutical Research.2016;5(12):407-16.</ref><br/>The role of subtle (sukshma), unctuous (snigdha) and sharp (tikshna) properties are as below:

'''Saindhava lavana (rock salt):''' Saindhava lavanais the purest form of rock salt, considered the best among all varieties of salt and advisable for daily consumption. It possesses 85% NaCl and 15% trace materials, whereas anothersaltcontains 97% NaCl.It is salty and slightly sweet in taste; madhuravipaka (sweet post digestive effect), sheetaveerya (cold potency), light to digest and unctuous in nature. In bastitherapy, rock salt is added to prepare an emulsion. It helps to dissolve and expel dosha from the intestines.<ref>Sarker A, Ghosh A, Sarker K, Basu DJ, Sen DJ. Halite; the Rock Salt: enormous health benefits. World Journal of Pharmaceutical Research.2016;5(12):407-16.</ref><br/>The role of subtle (sukshma), unctuous (snigdha) and sharp (tikshna) properties are as below:

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<dd>- By virtue of subtle (suskhmaguna),bastidravyareaches up to the molecular level. It helps to pass the drug molecule in systemic circulation through the mucosa.</dd>

<dd>- By virtue of subtle (suskhmaguna),bastidravyareaches up to the molecular level. It helps to pass the drug molecule in systemic circulation through the mucosa.</dd>

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* '''Chincha / Tamarind (Tamarindus indica L.) :'''<br/>

'''Chincha / Tamarind (Tamarindus indica L.) :'''<br/>

Oral administration of chinchahasvata-kapha pacifying, dry (ruksha) and hot (ushna) properties. These are useful in management of amavata.Tamarind is rich in tartaric acid which is a potent antioxidant and is a good source of iron and thiamine. The ripe fruit of tamarind is madhura-amla (sweet-sour) in taste. It is heavy to digest (guru),dry (ruksha),and hot in potency (ushnaveerya) with sour (amla)post digestive effect (vipaka).  

Oral administration of chinchahasvata-kapha pacifying, dry (ruksha) and hot (ushna) properties. These are useful in management of amavata.Tamarind is rich in tartaric acid which is a potent antioxidant and is a good source of iron and thiamine. The ripe fruit of tamarind is madhura-amla (sweet-sour) in taste. It is heavy to digest (guru),dry (ruksha),and hot in potency (ushnaveerya) with sour (amla)post digestive effect (vipaka).  

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* '''Jaggery:''' In vaitarana basti, jaggary is used instead of honey(madhu). Saindhavaalong with jaggary makes a homogenous mixture, to form a solution having properties to permeable the water easily. The retention of the irritative substances may be favored by making its solution as nearly isotonic as possible by using colloidal fluids as a combination of this bastidravya, it also helps in carrying the drug into the micro-cellular level.It also contains polyphenols, a phenolic compound withantioxidant and cytoprotective activities. Jaggery is a very useful substance for oedema patient, when it is consumed along with ardraka, abhaya, sunthi, or pippali. It is also good for the patients with dysuria, constipation, cardiac problems, asthma, allergies, chronic fever, piles, throat and lung infections, malabsorption syndrome (grahani) and kaphavataja roga. <ref>Srivastav P. Verma AK, Walia R, Rehena P, Singh AK. Europeanjournal of Pharmaceutical and Medical Research. 2016.3 (3):198-202.</ref><ref>Nadkarni KM, Nadkarni AK. Indian Materia Medica. 3rd edition. Bombay; Popular Prakashan; 1976.</ref>

'''Jaggery:''' In vaitarana basti, jaggary is used instead of honey(madhu). Saindhavaalong with jaggary makes a homogenous mixture, to form a solution having properties to permeable the water easily. The retention of the irritative substances may be favored by making its solution as nearly isotonic as possible by using colloidal fluids as a combination of this bastidravya, it also helps in carrying the drug into the micro-cellular level.It also contains polyphenols, a phenolic compound withantioxidant and cytoprotective activities. Jaggery is a very useful substance for oedema patient, when it is consumed along with ardraka, abhaya, sunthi, or pippali. It is also good for the patients with dysuria, constipation, cardiac problems, asthma, allergies, chronic fever, piles, throat and lung infections, malabsorption syndrome (grahani) and kaphavataja roga. <ref>Srivastav P. Verma AK, Walia R, Rehena P, Singh AK. Europeanjournal of Pharmaceutical and Medical Research. 2016.3 (3):198-202.</ref><ref>Nadkarni KM, Nadkarni AK. Indian Materia Medica. 3rd edition. Bombay; Popular Prakashan; 1976.</ref>

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* '''Gomutra (cow urine):''' In vaitaranabasti, cow urine is main ingredient. Its pungent taste (katu rasa), pungent post digestive effect (katuvipaka), hot potency (ushnavirya), light to digest (laghu), dry (ruksha) and sharp (tikshna) properties pacify kapha and vata. It stimulates agni (agnideepana-pachana), purifies body channels (srotovishodhana),pacifies vata (vatanulomana) and relieves ama. It is the best and useful among all urines (mutra).<ref>Vagbhata. Ashtanga Hridaya. With Commentaries SarvangaSundari of Arunadatta and Ayurvedarasayana of Hemadri.Varanasi; Chaukambha Sanskrit Sansthan; 2012. p.83[A.h.Sus.5/82].</ref> It is useful in obesity, certain cardiac and renal diseases,indigestion, stomachache, diarrhea, oedema, jaundice,anemia, hemorrhoids and skin diseases including vitiligo. It acts as bio-enhancer and has antifungal, antimicrobial, germicidal, bactericidal, anthelmintic, antioxidant and antineoplastic action. It is useful in hypersensitivity reactions and in numerous other diseases including increasing the life span of a person. It has immune enhancer properties. It augments B and Tblastogenesis and IgA, IgG, and IgM titer in experimental animals. It exhibits antimicrobial and germicidal activity due to the presence of urea, creatinine, and Arum hydroxide (wwarnakshara) in it.Its anti-cancerous activity is due to the presence of uric acid and Allantoin in it. It shows wound healing activity due to the presence of allantoin, immunomodulation due to presence of Arum hydroxide. It prevents cardiovascular diseases due to the presence of kallikrein, urokinase, hippuric acid and ammonia in it. It attributes anti-obesity properties due to the content of copper. It exhibits anti-toxic activity by virtue of Arum hydroxide present in it.<ref>Randhwa GL, Sharma R. Chemotherapeutic potential of cow urine: A review. Journal of Intercultural Ethnopharmacology. 2015;4(2):180-6.</ref>

'''Gomutra (cow urine):''' In vaitaranabasti, cow urine is main ingredient. Its pungent taste (katu rasa), pungent post digestive effect (katuvipaka), hot potency (ushnavirya), light to digest (laghu), dry (ruksha) and sharp (tikshna) properties pacify kapha and vata. It stimulates agni (agnideepana-pachana), purifies body channels (srotovishodhana),pacifies vata (vatanulomana) and relieves ama. It is the best and useful among all urines (mutra).<ref>Vagbhata. Ashtanga Hridaya. With Commentaries SarvangaSundari of Arunadatta and Ayurvedarasayana of Hemadri.Varanasi; Chaukambha Sanskrit Sansthan; 2012. p.83[A.h.Sus.5/82].</ref> It is useful in obesity, certain cardiac and renal diseases,indigestion, stomachache, diarrhea, oedema, jaundice,anemia, hemorrhoids and skin diseases including vitiligo. It acts as bio-enhancer and has antifungal, antimicrobial, germicidal, bactericidal, anthelmintic, antioxidant and antineoplastic action. It is useful in hypersensitivity reactions and in numerous other diseases including increasing the life span of a person. It has immune enhancer properties. It augments B and Tblastogenesis and IgA, IgG, and IgM titer in experimental animals. It exhibits antimicrobial and germicidal activity due to the presence of urea, creatinine, and Arum hydroxide (wwarnakshara) in it.Its anti-cancerous activity is due to the presence of uric acid and Allantoin in it. It shows wound healing activity due to the presence of allantoin, immunomodulation due to presence of Arum hydroxide. It prevents cardiovascular diseases due to the presence of kallikrein, urokinase, hippuric acid and ammonia in it. It attributes anti-obesity properties due to the content of copper. It exhibits anti-toxic activity by virtue of Arum hydroxide present in it.<ref>Randhwa GL, Sharma R. Chemotherapeutic potential of cow urine: A review. Journal of Intercultural Ethnopharmacology. 2015;4(2):180-6.</ref>

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* '''Tilataila(Sesame oil):''' In vaitaranbasti, sesame oil is mixed with the solution of jaggary and saindhavato form uniform mixture.

'''Tilataila(Sesame oil):''' In vaitaranbasti, sesame oil is mixed with the solution of jaggary and saindhavato form uniform mixture.

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