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Dantidravanti Kalpa Adhyaya (view source)
Revision as of 15:29, 9 December 2018
, 15:29, 9 December 2018→Three types of snehapaka (characteristics of prepared unctuous formulation)
स्नेहपाकस्त्रिधा ज्ञेयो मृदुर्मध्यः खरस्तथा|
स्नेहपाकस्त्रिधा ज्ञेयो मृदुर्मध्यः खरस्तथा|
तुल्ये कल्केन निर्यासे भेषजानां मृदुः स्मृतः||१०२||
तुल्ये कल्केन निर्यासे भेषजानां मृदुः स्मृतः||१०२||
संयाव इव निर्यासे मध्यो दर्वीं विमुञ्चति|
संयाव इव निर्यासे मध्यो दर्वीं विमुञ्चति|
शीर्यमाणे तु निर्यासे वर्तमाने खरस्तथा||१०३||
snēhapākastridhā jñēyō mr̥durmadhyaḥ kharastathā|
शीर्यमाणे तु निर्यासे वर्तमाने खरस्तथा||१०३||
tulyē kalkēna niryāsē bhēṣajānāṁ mr̥duḥ smr̥taḥ||102||
snēhapākastridhā jñēyō mr̥durmadhyaḥ kharastathā|
tulyē kalkēna niryāsē bhēṣajānāṁ mr̥duḥ smr̥taḥ||102||
saṁyāva iva niryāsē madhyō darvīṁ vimuñcati|
saṁyāva iva niryāsē madhyō darvīṁ vimuñcati|
śīryamāṇē tu niryāsē vartamānē kharastathā||103||
śīryamāṇē tu niryāsē vartamānē kharastathā||103||
snehapAkastridhA j~jeyo mRudurmadhyaH kharastathA|
snehapAkastridhA j~jeyo mRudurmadhyaH kharastathA|
tulye kalkena niryAse bheShajAnAM mRuduH smRutaH||102||
tulye kalkena niryAse bheShajAnAM mRuduH smRutaH||102||
saMyAva iva niryAse madhyo darvIM vimu~jcati|
saMyAva iva niryAse madhyo darvIM vimu~jcati|
shIryamANe tu niryAse vartamAne kharastathA||103||
shIryamANe tu niryAse vartamAne kharastathA||103||
The sneha paka (characteristic of prepared unctuous formulation) is categorized into three the mridupaka (soft/thin), madhyama paka (medium consistency) & khara paka (dense/thick consistency). If the kalka turns to niryasa (gum like) is called as mridupaka, becomes round soft mass then it is madhyama paka and paste disintegrates during wicking is known as kharapaka. (102-103)
The ''sneha paka'' (characteristic of prepared unctuous formulation) is categorized into three the ''mridupaka'' (soft/thin), ''madhyama paka'' (medium consistency) & ''khara paka'' (dense/thick consistency). If the ''kalka'' turns to ''niryasa'' (gum like) is called as ''mridupaka'', becomes round soft mass then it is ''madhyama paka'' and paste disintegrates during wicking is known as ''kharapaka''. [102-103]
Their indications:
==== Their indications ====
खरोऽभ्यङ्गे स्मृतः पाको, मृदुर्नस्तःक्रियासु च|
खरोऽभ्यङ्गे स्मृतः पाको, मृदुर्नस्तःक्रियासु च|
मध्यपाकं तु पानार्थे बस्तौ च विनियोजयेत्||१०४||
मध्यपाकं तु पानार्थे बस्तौ च विनियोजयेत्||१०४||
kharō'bhyaṅgē smr̥taḥ pākō, mr̥durnastaḥkriyāsu ca|
kharō'bhyaṅgē smr̥taḥ pākō, mr̥durnastaḥkriyāsu ca|
madhyapākaṁ tu pānārthē bastau ca viniyōjayēt||104||
madhyapākaṁ tu pānārthē bastau ca viniyōjayēt||104||
kharo~abhya~gge smRutaH pAko, mRudurnastaHkriyAsu ca|
kharo~abhya~gge smRutaH pAko, mRudurnastaHkriyAsu ca|
madhyapAkaM tu pAnArthe bastau ca viniyojayet||104||
madhyapAkaM tu pAnArthe bastau ca viniyojayet||104||
Kharapaka sneha (dense) is mostly used for the abhyanga (unction), the mridupaka sneha (soft/thin) is ideal for administration through the nasal route (nasya), madhyama paka sneha (medium) is preferred both oral administration (pana) as well as for enema (basti). (104)
Two types of measurements:
''Kharapaka sneha'' (dense) is mostly used for the ''abhyanga'' (unction), the ''mridupaka sneha'' (soft/thin) is ideal for administration through the nasal route (''nasya''), ''madhyama paka sneha'' (medium) is preferred both oral administration (''pana'') as well as for enema (''basti''). [104]
==== Two types of measurements ====
मानं च द्विविधं प्राहुः कालिङ्गं मागधं तथा|
मानं च द्विविधं प्राहुः कालिङ्गं मागधं तथा|
कालिङ्गान्मागधं श्रेष्ठमेवं मानविदो विदुः||१०५||
कालिङ्गान्मागधं श्रेष्ठमेवं मानविदो विदुः||१०५||