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Chhardi Chikitsa
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Revision as of 10:48, 30 November 2018
38 bytes removed
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10:48, 30 November 2018
→Current clinical practice for management of chhardi (referred from Chikitsa Pradeep page 25)
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| ''Nimbu Panaka'' (lemon water)
| ''Nimbu Panaka'' (lemon water)
|-
|-
+
| ''Pitta'' dominant
+
| ''Sutashekhara kalpa''
+
| 500-1000 mg
+
| Frequently
+
| ''Dadimavaleha''
+
|-
+
| ''Kapha'' dominant
+
| ''Mayu piccha mashi''
+
| 1 - 3 gms
+
| Frequently
+
| ''Ardrakavaleha''
+
|-
+
| ''Tridoshaja''
+
| ''Brihad vata chintamani''
+
| 50 - 100 mg
+
| Frequently
+
| ''Ardraka swarasa'' + sugar + honey
+
|-
+
| ''Dauhridaja'' (in pregnancy)
+
| ''Swarnashekhara'' mixture
+
| 250-500 mg
+
| After meals
+
| ''Ardraka swarasa'' + ''Nimbu swarasa'' + rock salt
+
|-
+
| ''Krimija''
+
| ''Vidanga-yavani phanta''
+
| 20-40 ml
+
| Empty stomach, two times
+
| ''-''
|}
|}
−
−
Type Medicine Dose Time Anupana
−
Vata dominant and Vata-pitta dominant Shankha bhasma 60-120 mg Frequently Numbu panaka ( lemon water)
−
Pitta dominant Sutashekhara kalpa 500-1000 mg Frequently Dadimavaleha
−
Kapha dominant Mayu picchha mashi 1gram-3 grams Frequently Ardrakavaleha
−
Tridoshaja Bruhad vata chintamani 50-100 mg Frequently Ardraka swarasa + sugar + honey
−
Dauhridaja ( in pregnancy) Swarnashekhara mixture 250-500 mg After meals Ardraka swarasa + Nimbu swarasa + rock salt
−
Krumija Vidanga-yavani phanta 20-40 ml Empty stomach two times --
==== Further researches ====
==== Further researches ====
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