Changes

kalkaiH kaTva~ggadArvItvagvatsakatvakphalairghRuta ||34||

kalkaiH kaTva~ggadArvItvagvatsakatvakphalairghRuta ||34||

Milk should be boiled with the paste of madhooka and madhuka. With this milk, tanduliyaka should be cooked [which is useful for the patient suffering from the hemoptysis].

Milk should be boiled with the paste of ''madhooka'' and ''madhuka''. With this milk, ''tanduliyaka'' should be cooked (which is useful for the patient suffering from the hemoptysis).

If there is mudhavata [claudication of vata], the patient should take the fat of goat fried with sura (type of liquor) and mixed with rock salt.

 

If the patient is weak, emaciated and having injury in the chest, sleeplessness and excessive aggravation of vayu, then he should take goat’s fat boiled with the cream of milk and added with honey, ghee and sugar.

If there is ''mudhavata'' (claudication of ''vata''), the patient should take the fat of goat fried with ''sura'' (type of liquor) and mixed with rock salt.

If the patient is emaciated, having injury in the chest and cachectic, he may be given sugar, barley, wheat, jivaka, rushabhaka and honey in linctus form. Therafter he should take boiled milk.

 

The above mentioned patient should take the decoction of the meat of carnivorous animal sizzled with ghee and added with pippali and honey. This potion promotes muscles tissues and blood.

If the patient is weak, emaciated and having injury in the chest, sleeplessness and excessive aggravation of ''vayu'', then he should take goat’s fat boiled with the cream of milk and added with honey, ghee and sugar.

The  patient having injury to the chest and diminution of semen, should take sali rice mixed with ghee which latter is prepared of the milk boiled with nyagrodha, udumbara, ashvattha, plaksha, sala, priyangu, tuft of tala, bark of jambu, priyala, padmaka and asvakarna.

 

Yashtvahvadi ghrita:

If the patient is emaciated, having injury in the chest and cachectic, he may be given sugar, barley, wheat, ''jivaka, rushabhaka'' and honey in linctus form. Thereafter, he should take boiled milk.

Ghee should be cooked with equal quantity of milk, the decoction of madhuyashti and nagabala [four times of ghee in total], and the paste of payasya, pippali and vamshi [one fourth in total of ghee]. The medicated ghee is useful in the treatment of kshata (injury to chest).

 

Koladi ghrita:

The above mentioned patient should take the decoction of the meat of carnivorous animal sizzled with ghee and added with ''pippali'' and honey. This potion promotes muscles tissues and blood.

Similarly, ghee should be cooked with the decoction of kola and laksha [four times in total of ghee], eight times of milk, and the paste of the bark of kaivanga, bark of darvi, bark of kutaja and fruit of kutaja [one fourth in total of ghee]. This medicated ghee is useful in the treatment of kshata.                                                                                                                     [27-34]

 

The  patient having injury to the chest and diminution of semen, should take ''sali'' rice mixed with ghee which latter is prepared of the milk boiled with ''nyagrodha, udumbara, ashvattha, plaksha, sala, priyangu,'' tuft of ''tala'', bark of ''jambu, priyala, padmaka'' and ''asvakarna''.

 

===== ''Yashtvahvadi ghrita'' =====

 

Ghee should be cooked with equal quantity of milk, the decoction of ''madhuyashti'' and ''nagabala'' (four times of ghee in total), and the paste of ''payasya, pippali'' and ''vamshi'' (one fourth in total of ghee). The medicated ghee is useful in the treatment of ''kshata'' (injury to chest).

 

===== ''Koladi ghrita'' =====

 

Similarly, ghee should be cooked with the decoction of ''kola'' and ''laksha'' (four times in total of ghee), eight times of milk, and the paste of the bark of ''kaivanga'', bark of ''darvi'', bark of ''kutaja'' and fruit of ''kutaja'' (one fourth in total of ghee). This medicated ghee is useful in the treatment of ''kshata''.[27-34]

 

==== Amrutaprasha ghee ====

==== Amrutaprasha ghee ====