Changes

The patient should also take the meat juices and roasted flesh of ''jangala'' creature (animals inhabiting arid zone), old honey, ''sidhu'' (alcohol prepared of sugar-cane-juice) and ''arishta'' (a type of alcoholic drink); and ''raga'' (condiments), shādava (pickles) and ''panaka'' (syrup) prepared of ''draksha'' (grapes) and ''phala-puraka'' (citrion/Citrus medica).  

The patient should also take the meat juices and roasted flesh of ''jangala'' creature (animals inhabiting arid zone), old honey, ''sidhu'' (alcohol prepared of sugar-cane-juice) and ''arishta'' (a type of alcoholic drink); and ''raga'' (condiments), shādava (pickles) and ''panaka'' (syrup) prepared of ''draksha'' (grapes) and ''phala-puraka'' (citrion/Citrus medica).  

The patient should take following three recipes mixed with shunthi (dry zingiber) and honey:  

The patient should take following three recipes mixed with ''shunthi'' (dry zingiber) and honey:  

1. Roasted mudga (green gram), masura (lentil/Ervum lens), chanaka (bengal gram/Gram/ chick pea/Cicer arietinum) and kalāya (peas/Pisum sativum)  

#Roasted ''mudga'' (green gram), ''masura'' (lentil/Ervum lens), ''chanaka'' (bengal gram/Gram/ chick pea/Cicer arietinum) and ''kalaya'' (peas/Pisum sativum)  

2. Triphala (haritaki, bibhitaka and amalaka), and vidanga (babreng fruits/embelia ribes)

#''Triphala'' (''haritaki, bibhitaka'' and ''amalaka''), and ''vidanga'' (babreng fruits/embelia ribes)

3. Vidanga (babreng fruits/embelia ribes) and plava (nut grass/Cyperys rotundus)  

#''Vidanga'' (babreng fruits/embelia ribes) and ''plava'' (nut grass/Cyperys rotundus)  

The following recipes should be taken mixed with the honey  

The following recipes should be taken mixed with the honey