Changes

(shaukaro vA RasaH SnigdhaH sarpirlavaNasaMyutaH |  

(shaukaro vA RasaH SnigdhaH sarpirlavaNasaMyutaH |  

pIto dvirVasare yatnAt SnehayedacirAnnaram ||1||)|  

pIto dvirVasare yatnAt SnehayedacirAnnaram ||1||)|  

 

Persons who dislike ''sneha'', use fats daily, have soft bowel, can withstand strain, and who consume alcohol often are suitable for ''vicharana'' (therapy involving administration of fats mixed with other food items or preparations). Soup of meat of ''lava'' (common quail), ''taittira'' (black partridge), peacock, swan, boar, fowl, cow, goat, ''urabhra'' (wild sheep) and fish help in oleation.

Persons who dislike ''sneha'', use fats daily, have soft bowel, can withstand strain, and who consume alcohol often are suitable for ''vicharana'' (therapy involving administration of fats mixed with other food items or preparations). Soup of meat of ''lava'' (common quail), ''taittira'' (black partridge), peacock, swan, boar, fowl, cow, goat, ''urabhra'' (wild sheep) and fish help in oleation.

''Peya'' (gruel) prepared with one ''prasrita'' (96 gram) each of ''ghrita'', oil, muscle fat, bone marrow and rice is known as ''panchaprasritiki peya''. This ''peya'', or drink, may be consumed by the  person desirous of oleation. [82-90]

''Peya'' (gruel) prepared with one ''prasrita'' (96 gram) each of ''ghrita'', oil, muscle fat, bone marrow and rice is known as ''panchaprasritiki peya''. This ''peya'', or drink, may be consumed by the  person desirous of oleation. [82-90]

 

ग्राम्यानूपौदकं मांसं गुडं दधि पयस्तिलान्|  

ग्राम्यानूपौदकं मांसं गुडं दधि पयस्तिलान्|  

कुष्ठी शोथी प्रमेही च स्नेहने न प्रयोजयेत्||९१||  

कुष्ठी शोथी प्रमेही च स्नेहने न प्रयोजयेत्||९१||  

yavakolakulatthAnAM RasaH kShAraH surA dadhi|  

yavakolakulatthAnAM RasaH kShAraH surA dadhi|  

kShIRasarpishca tat siddhaM SnehanIyaM ghRutottamam||94||  

kShIRasarpishca tat siddhaM SnehanIyaM ghRutottamam||94||  

 

For oleation of patients suffering from skin diseases, edema and diabetes, one should not use meat of animals either domesticated, or of marshy regions or those living in water. Jaggery, curd, milk and sesame seeds are also to be avoided. They should be given suitable fat boiled with ''pippali, haritaki'' or ''triphala''.  The physician may prepare ''sneha'' by boiling it with ''draksha'' (grape), ''amalaki'' (emblica officinalis) or with sour curd added with ''vyosha'' (combination of black pepper, ginger and long pepper). The ''sneha'' processesd with decoction of ''yava'' (barley), ''kola'' (Bengal gram), ''kulattha'' (two flowered dolichos), ''yava kshara'' (''alakali'' prepared from ''yava''), ''sura''(beer), curd, milk and ''ghee'' is best in these cases. [91-94]

For oleation of patients suffering from skin diseases, edema and diabetes, one should not use meat of animals either domesticated, or of marshy regions or those living in water. Jaggery, curd, milk and sesame seeds are also to be avoided. They should be given suitable fat boiled with ''pippali, haritaki'' or ''triphala''.  The physician may prepare ''sneha'' by boiling it with ''draksha'' (grape), ''amalaki'' (emblica officinalis) or with sour curd added with ''vyosha'' (combination of black pepper, ginger and long pepper). The ''sneha'' processesd with decoction of ''yava'' (barley), ''kola'' (Bengal gram), ''kulattha'' (two flowered dolichos), ''yava kshara'' (''alakali'' prepared from ''yava''), ''sura''(beer), curd, milk and ''ghee'' is best in these cases. [91-94]

 

तैलमज्जवसासर्पिर्बदरत्रिफलारसैः|  

तैलमज्जवसासर्पिर्बदरत्रिफलारसैः|  

योनिशुक्रप्रदोषेषु साधयित्वा प्रयोजयेत्||९५||

योनिशुक्रप्रदोषेषु साधयित्वा प्रयोजयेत्||९५||

yathA vA~a~akledya mRutpiNDamAsiktaM tvarayA jalam|  

yathA vA~a~akledya mRutpiNDamAsiktaM tvarayA jalam|  

sravati sraMsate SnehastathA tvaritasevitaH||97||  

sravati sraMsate SnehastathA tvaritasevitaH||97||  

 

Just as a piece of cloth only absorbs water as much as it can and leaves off the excess, similarly ''agni'' (digestive power) digests fat as much as it can and expels the excess from the body. Just as a mud ball expels excess water without gettng over-moistened when water is poured over it quickly, similarly the body expels fat that has been consumed very quickly. [96-97]

Just as a piece of cloth only absorbs water as much as it can and leaves off the excess, similarly ''agni'' (digestive power) digests fat as much as it can and expels the excess from the body. Just as a mud ball expels excess water without gettng over-moistened when water is poured over it quickly, similarly the body expels fat that has been consumed very quickly. [96-97]

 

लवणोपहिताः स्नेहाः स्नेहयन्त्यचिरान्नरम्|  

लवणोपहिताः स्नेहाः स्नेहयन्त्यचिरान्नरम्|  

तद्ध्यभिष्यन्द्यरूक्षं च सूक्ष्ममुष्णं व्यवायि च||९८||  

तद्ध्यभिष्यन्द्यरूक्षं च सूक्ष्ममुष्णं व्यवायि च||९८||