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4. Doctrines of samanya-vishesha siddhant in relation to the management of diseases by Ramteerth Sharma, Sunil K. Sharma, Mamta Tiwari, Anurag Pandey: Samanya Vishesha siddhanta helps maintain the equilibrium of vitiated [[dosha]]. Application of [[samanya]] leads to advancement of stages of diseases (shatkriyakala) and prevention of advancement of stages of diseases can be done by application of [[vishesha]]. More strength in [[visarga kala]] (rainy (varsha), autumn (sharada) and early winter (hemant season)) and decreased strength in [[adana kala]] (late winter (shishira), spring (vasanta) and summer (grishma) season) is due to samanyavishesha. Daily routine ([[dinacharya]]), if applied in context of samanya vishesha gives better results. The foremost drugs (agryadravyas) and mahakashayas mentioned in [[Charaka Samhita]] works with the principle of samanya vishesha. The increasing and decreasing of [[dosha]] and [[dhatu]]s to prevent their imbalance is by the theory of samanya vishesha. This theory helps in the treatment of [[ama]] too.<ref>Doctrines of Samanya-Vishesha Siddhant in Relation to Management of Diseases- by Ramteerth Sharma, Sunil K. Sharma, Mamta Tiwari, Anurag Pandey in Journal of Xi’an Shiyou University, Natural Science Edition, Volume 16 Issue 7 ISSN : 1673-064X</ref>

4. Doctrines of samanya-vishesha siddhant in relation to the management of diseases by Ramteerth Sharma, Sunil K. Sharma, Mamta Tiwari, Anurag Pandey: Samanya Vishesha siddhanta helps maintain the equilibrium of vitiated [[dosha]]. Application of [[samanya]] leads to advancement of stages of diseases (shatkriyakala) and prevention of advancement of stages of diseases can be done by application of [[vishesha]]. More strength in [[visarga kala]] (rainy (varsha), autumn (sharada) and early winter (hemant season)) and decreased strength in [[adana kala]] (late winter (shishira), spring (vasanta) and summer (grishma) season) is due to samanyavishesha. Daily routine ([[dinacharya]]), if applied in context of samanya vishesha gives better results. The foremost drugs (agryadravyas) and mahakashayas mentioned in [[Charaka Samhita]] works with the principle of samanya vishesha. The increasing and decreasing of [[dosha]] and [[dhatu]]s to prevent their imbalance is by the theory of samanya vishesha. This theory helps in the treatment of [[ama]] too.<ref>Doctrines of Samanya-Vishesha Siddhant in Relation to Management of Diseases- by Ramteerth Sharma, Sunil K. Sharma, Mamta Tiwari, Anurag Pandey in Journal of Xi’an Shiyou University, Natural Science Edition, Volume 16 Issue 7 ISSN : 1673-064X</ref>

5. Concept of samanyavisheshasiddhanta and its role in prevention of diseases - Ayurveda review by Sapna Jain and Seema Bahatkar: The samanyavishesha theory helps the [[dosha]], [[dhatu]] and [[mala]] to attain the state of equilibrium. It helps in making choice of appropriate activities, diet and medicine.<ref>Concept of SamanyaVishesha Siddhant and its Role in Prevention of Diseases - Ayurveda review- by Sapna Jain and Seema Bahatkar, Himalayan Journal of Health Sciences, 2021 ISSN: 2582 – 0737.</ref>

5. Concept of samanya vishesha siddhanta and its role in prevention of diseases - Ayurveda review by Sapna Jain and Seema Bahatkar: The samanya vishesha theory helps the [[dosha]], [[dhatu]] and [[mala]] to attain the state of equilibrium. It helps in making choice of appropriate activities, diet and medicine.<ref>Concept of SamanyaVishesha Siddhant and its Role in Prevention of Diseases - Ayurveda review- by Sapna Jain and Seema Bahatkar, Himalayan Journal of Health Sciences, 2021 ISSN: 2582 – 0737.</ref>

   

   

6. Conceptual study of samanyavishesh siddhanta in treatment of amlapitta (hyperacidity) by Uzma A. Qureshi and Arun U. Bhatkar: The causes of hyperacidity (amlapitta) like dravyasamanya viz. Macrotyloma uniforum (kulattha), roasted grains, drinking excessive water newly made alcohol, fermented products like curd, idli, dosa, dhokla etc. increases [[pitta dosha]]. Guna samanya like consumption of hot potency (ushna) substances and liquid (dravagunatmak) foodstuff, sour (amla) and stuffs increase [[pitta dosha]]. Similar actions like excessive fasting, suppression of natural urges, eating at improper time when previous is not properly digested leads to vitiation of [[pitta dosha]]. Avoidance of these factors helps in pacifying amlapitta. Also, the use of [[dravya]]s having opposite properties of [[pitta]], will decrease the vitiated potency of [[pitta]], and consequently amlapitta.<ref>Conceptual Study of Samanya Vishesh Siddhanta in Treatment of Amlapitta (Hyperacidity) - by Uzma A. Qureshi and Arun U. Bhatkar, International Journal of Research in Ayurveda and Medical Sciences, Vol 3, Issue 1. (Jan-Mar 2020) ISSN: 2582-2748</ref>

6. Conceptual study of samanya vishesh siddhanta in treatment of amlapitta (hyperacidity) by Uzma A. Qureshi and Arun U. Bhatkar: The causes of hyperacidity (amlapitta) like dravya samanya viz. Macrotyloma uniforum (kulattha), roasted grains, drinking excessive water newly made alcohol, fermented products like curd, idli, dosa, dhokla etc. increases [[pitta dosha]]. Guna samanya like consumption of hot potency (ushna) substances and liquid (dravagunatmak) foodstuff, sour (amla) and stuffs increase [[pitta dosha]]. Similar actions like excessive fasting, suppression of natural urges, eating at improper time when previous is not properly digested leads to vitiation of [[pitta dosha]]. Avoidance of these factors helps in pacifying amlapitta. Also, the use of [[dravya]]s having opposite properties of [[pitta]], will decrease the vitiated potency of [[pitta]], and consequently amlapitta.<ref>Conceptual Study of Samanya Vishesh Siddhanta in Treatment of Amlapitta (Hyperacidity) - by Uzma A. Qureshi and Arun U. Bhatkar, International Journal of Research in Ayurveda and Medical Sciences, Vol 3, Issue 1. (Jan-Mar 2020) ISSN: 2582-2748</ref>

7. A study of samanyavishesha siddhanta w.s.r. to visheshasiddhanta in dietary & therapeutic management of madhumeha by Sumangala H.M.: A Study was carried out on 30 patients of madhumeha for a period of 45 days. It was found that applying treatment based on [[vishesha]] principle helps in the management of madhumeha.<ref>A Study of Samanya Vishesha Siddhanta w.s.r. to Vishesha Siddhanta in Dietary & Therapeutic Management of Madhumeha – by Sumangala H.M, Dissertation submitted to Rajiv Gandhi University of Medical Sciences, Karnataka, November 2010</ref>

7. A study of samanya vishesha siddhanta w.s.r. to visheshasiddhanta in dietary & therapeutic management of madhumeha by Sumangala H.M.: A Study was carried out on 30 patients of madhumeha for a period of 45 days. It was found that applying treatment based on [[vishesha]] principle helps in the management of madhumeha.<ref>A Study of Samanya Vishesha Siddhanta w.s.r. to Vishesha Siddhanta in Dietary & Therapeutic Management of Madhumeha – by Sumangala H.M, Dissertation submitted to Rajiv Gandhi University of Medical Sciences, Karnataka, November 2010</ref>

8. Conceptual and applied aspects of hrasaheturvisheshashscha in the context of sthaulya by RiteshGujarathi: In this study, the principle of samanya and vishesha was applied to study effect of gomutraharitaki in the patients of obesity (sthaulya).<ref>Conceptual and Applied Aspects of Hrasa Hetur-Visheshascha in the context of Sthaulya – by Ritesh Gujrati, Dissertation submitted to IPGT&R, Jamnagar, Gujarat, 2004</ref>

8. Conceptual and applied aspects of hrasaheturvisheshashscha in the context of sthaulya by RiteshGujarathi: In this study, the principle of samanya and vishesha was applied to study effect of gomutraharitaki in the patients of obesity (sthaulya).<ref>Conceptual and Applied Aspects of Hrasa Hetur-Visheshascha in the context of Sthaulya – by Ritesh Gujrati, Dissertation submitted to IPGT&R, Jamnagar, Gujarat, 2004</ref>