Line 53: |
Line 53: |
| | | |
| इन्द्रियाणि यथा जन्तोः परीक्षेत विशेषवित्| | | इन्द्रियाणि यथा जन्तोः परीक्षेत विशेषवित्| |
| + | |
| ज्ञातुमिच्छन् भिषङ्मानमायुषस्तन्निबोधत ||३|| | | ज्ञातुमिच्छन् भिषङ्मानमायुषस्तन्निबोधत ||३|| |
| | | |
| अनुमानात् परीक्षेत दर्शनादीनि तत्त्वतः| | | अनुमानात् परीक्षेत दर्शनादीनि तत्त्वतः| |
| + | |
| अद्धा हि विदितं ज्ञानमिन्द्रियाणामतीन्द्रियम्||४|| | | अद्धा हि विदितं ज्ञानमिन्द्रियाणामतीन्द्रियम्||४|| |
| | | |
| indriyāṇi yathā jantōḥ parīkṣēta viśēṣavit| | | indriyāṇi yathā jantōḥ parīkṣēta viśēṣavit| |
− | jñātumicchan bhiṣaṅmānamāyuṣastannibōdhata ||3|| | + | |
| + | jñātumicchan bhiṣaṅmānamāyuṣastannibōdhata ||3|| |
| | | |
| anumānāt parīkṣēta darśanādīni tattvataḥ| | | anumānāt parīkṣēta darśanādīni tattvataḥ| |
− | addhā hi viditaṁ jñānamindriyāṇāmatīndriyam||4|| | + | |
| + | addhā hi viditaṁ jñānamindriyāṇāmatīndriyam||4|| |
| | | |
| indriyANi yathA jantoH parIkSheta visheShavit| | | indriyANi yathA jantoH parIkSheta visheShavit| |
| + | |
| j~jAtumicchan bhiSha~gmAnamAyuShastannibodhata ||3|| | | j~jAtumicchan bhiSha~gmAnamAyuShastannibodhata ||3|| |
| | | |
| anumAnAt parIkSheta darshanAdIni tattvataH| | | anumAnAt parIkSheta darshanAdIni tattvataH| |
− | addhA hi viditaM j~jAnamindriyANAmatIndriyam||4|| | + | |
| + | addhA hi viditaM j~jAnamindriyANAmatIndriyam||4|| |
| <div style="text-align:justify;"> | | <div style="text-align:justify;"> |
| We will now explain how an expert physician who is desirous to know the life span of the person. He should go with keen observations of the sensory perceptions by a patient. Some of the observations may be based on the inference on questioning, where the physician cannot apply his senses such as taste and visual alterations. [3-4] | | We will now explain how an expert physician who is desirous to know the life span of the person. He should go with keen observations of the sensory perceptions by a patient. Some of the observations may be based on the inference on questioning, where the physician cannot apply his senses such as taste and visual alterations. [3-4] |