9,091
edits
Changes
→Current clinical practice for management of chhardi (referred from Chikitsa Pradeep page 25)
| ''Nimbu Panaka'' (lemon water)
| ''Nimbu Panaka'' (lemon water)
|-
|-
| ''Pitta'' dominant
| ''Sutashekhara kalpa''
| 500-1000 mg
| Frequently
| ''Dadimavaleha''
|-
| ''Kapha'' dominant
| ''Mayu piccha mashi''
| 1 - 3 gms
| Frequently
| ''Ardrakavaleha''
|-
| ''Tridoshaja''
| ''Brihad vata chintamani''
| 50 - 100 mg
| Frequently
| ''Ardraka swarasa'' + sugar + honey
|-
| ''Dauhridaja'' (in pregnancy)
| ''Swarnashekhara'' mixture
| 250-500 mg
| After meals
| ''Ardraka swarasa'' + ''Nimbu swarasa'' + rock salt
|-
| ''Krimija''
| ''Vidanga-yavani phanta''
| 20-40 ml
| Empty stomach, two times
| ''-''
|}
|}
==== Further researches ====
==== Further researches ====