Changes

The camel’s milk and goat’s milk may be orally given for three months added with ''pippali'' (Piper longum), ''shunthi'' (Zingiber officinale) and ''maricha'' (Piper nigrum). One course of ''haritaki'' (Terminalia chebula Retz) consisting a thousand numbers may be administered along with milk diet. ''Shilajatu'' (asphaltum) may be administerd orally along with milk diet. Similarly, ''guggulu'' (Commiphora wightii) may be orally administered. Juice of ''ardraka'' (Zingiber officinale) or decoction of ''shringavera'' (Zingiber officinale) is given orally with equal amounts of milk. Alternatively one can take 10 parts of oil processed with one part of ''ardraka'' (Zingiber officinale Rosc) with milk. Oral administration of oil extracted from the seeds of ''danti'' (Baliospermum montanum) and ''dravanti'' (Jatropha glandulifera) along with ''mastu'' (liquid separated from curd ), ''yusha'' (soup) and ''mamsarasa'' (meat soup) is effective in ''dushyodara'' (enlargement of abdomen tending ascites), ''shula'' (abdominal pain), ''anaha'' (flatulence) as well as ''vibandha'' (constipation). The combination of ''sarala'' (Pinus roxburghii), ''madhushigru'' (Moringa oleifera) and oil extracted from seeds of ''mulaka'' (Raphanus sativus) should be given orally and for oil massage in patients suffering from abdominal pain due to vātodara. Patient of kaphodara having the habit of consuming alcohol and suffering from symptoms like abdominal rigidity, ''staimitya'' (subjective feeling as if the body is covered by wet cloth), abdominal heaviness, lack of taste, nausea and impaired digestion should be treated with ''arishta'' (fermented decoctions) or ''kshara'' (alkali obtained from ash of herbs) [150-156]

The camel’s milk and goat’s milk may be orally given for three months added with ''pippali'' (Piper longum), ''shunthi'' (Zingiber officinale) and ''maricha'' (Piper nigrum). One course of ''haritaki'' (Terminalia chebula Retz) consisting a thousand numbers may be administered along with milk diet. ''Shilajatu'' (asphaltum) may be administerd orally along with milk diet. Similarly, ''guggulu'' (Commiphora wightii) may be orally administered. Juice of ''ardraka'' (Zingiber officinale) or decoction of ''shringavera'' (Zingiber officinale) is given orally with equal amounts of milk. Alternatively one can take 10 parts of oil processed with one part of ''ardraka'' (Zingiber officinale Rosc) with milk. Oral administration of oil extracted from the seeds of ''danti'' (Baliospermum montanum) and ''dravanti'' (Jatropha glandulifera) along with ''mastu'' (liquid separated from curd ), ''yusha'' (soup) and ''mamsarasa'' (meat soup) is effective in ''dushyodara'' (enlargement of abdomen tending ascites), ''shula'' (abdominal pain), ''anaha'' (flatulence) as well as ''vibandha'' (constipation). The combination of ''sarala'' (Pinus roxburghii), ''madhushigru'' (Moringa oleifera) and oil extracted from seeds of ''mulaka'' (Raphanus sativus) should be given orally and for oil massage in patients suffering from abdominal pain due to vātodara. Patient of kaphodara having the habit of consuming alcohol and suffering from symptoms like abdominal rigidity, ''staimitya'' (subjective feeling as if the body is covered by wet cloth), abdominal heaviness, lack of taste, nausea and impaired digestion should be treated with ''arishta'' (fermented decoctions) or ''kshara'' (alkali obtained from ash of herbs) [150-156]

==== Pippalyādi lavana ====

==== ''Pippalyadi lavana'' ====

श्लेष्मणो विलयार्थं तु दोषं वीक्ष्य भिषग्वरः||१५७||  

श्लेष्मणो विलयार्थं तु दोषं वीक्ष्य भिषग्वरः||१५७||  

पिप्पलीं तिल्वकं  हिङ्गु नागरं हस्तिपिप्पलीम्|  

पिप्पलीं तिल्वकं  हिङ्गु नागरं हस्तिपिप्पलीम्|  

भल्लातकं शिग्रुफलं त्रिफलां कटुरोहिणीम्||१५८||  

भल्लातकं शिग्रुफलं त्रिफलां कटुरोहिणीम्||१५८||  

देवदारु हरिद्रे द्वे सरलातिविषे वचाम्  |  

देवदारु हरिद्रे द्वे सरलातिविषे वचाम्  |  

कुष्ठं मुस्तं तथा पञ्च लवणानि प्रकल्प्य च||१५९||  

कुष्ठं मुस्तं तथा पञ्च लवणानि प्रकल्प्य च||१५९||  

दधिसर्पिर्वसामज्जतैलयुक्तानि दाहयेत्|  

दधिसर्पिर्वसामज्जतैलयुक्तानि दाहयेत्|  

अन्नादूर्ध्वमतः क्षाराद्बिडालकपदं पिबेत्||१६०||  

अन्नादूर्ध्वमतः क्षाराद्बिडालकपदं पिबेत्||१६०||  

मदिरादधिमण्डोष्णजलारिष्टसुरासवैः|  

मदिरादधिमण्डोष्णजलारिष्टसुरासवैः|  

हृद्रोगं श्वयथुं गुल्मं प्लीहार्शोजठराणि च||१६१||  

हृद्रोगं श्वयथुं गुल्मं प्लीहार्शोजठराणि च||१६१||

विसूचिकामुदावर्तं वाताष्ठीलां च नाशयेत्|  

विसूचिकामुदावर्तं वाताष्ठीलां च नाशयेत्|  

ślēṣmaṇō vilayārthaṁ tu dōṣaṁ vīkṣya bhiṣagvaraḥ||157||  

ślēṣmaṇō vilayārthaṁ tu dōṣaṁ vīkṣya bhiṣagvaraḥ||157||  

pippalīṁ tilvakaṁ [3] hiṅgu nāgaraṁ hastipippalīm|  

pippalīṁ tilvakaṁ [3] hiṅgu nāgaraṁ hastipippalīm|  

bhallātakaṁ śigruphalaṁ triphalāṁ kaṭurōhiṇīm||158||  

bhallātakaṁ śigruphalaṁ triphalāṁ kaṭurōhiṇīm||158||

dēvadāru haridrē dvē saralātiviṣē vacām [4] |  

dēvadāru haridrē dvē saralātiviṣē vacām [4] |  

kuṣṭhaṁ mustaṁ tathā pañca lavaṇāni prakalpya ca||159||  

kuṣṭhaṁ mustaṁ tathā pañca lavaṇāni prakalpya ca||159||  

dadhisarpirvasāmajjatailayuktāni dāhayēt|  

dadhisarpirvasāmajjatailayuktāni dāhayēt|  

annādūrdhvamataḥ kṣārādbiḍālakapadaṁ pibēt||160||  

annādūrdhvamataḥ kṣārādbiḍālakapadaṁ pibēt||160||  

madirādadhimaṇḍōṣṇajalāriṣṭasurāsavaiḥ|  

madirādadhimaṇḍōṣṇajalāriṣṭasurāsavaiḥ|  

hr̥drōgaṁ śvayathuṁ gulmaṁ plīhārśōjaṭharāṇi ca||161||  

hr̥drōgaṁ śvayathuṁ gulmaṁ plīhārśōjaṭharāṇi ca||161||  

visūcikāmudāvartaṁ vātāṣṭhīlāṁ ca nāśayēt|  

visūcikāmudāvartaṁ vātāṣṭhīlāṁ ca nāśayēt|  

shleShmaNo vilayArthaM tu doShaM vIkShya bhiShagvaraH||157||  

shleShmaNo vilayArthaM tu doShaM vIkShya bhiShagvaraH||157||  

pippalIM tilvakaM [3] hi~ggu nAgaraM hastipippalIm|  

pippalIM tilvakaM [3] hi~ggu nAgaraM hastipippalIm|  

bhallAtakaM shigruphalaM triphalAM kaTurohiNIm||158||  

bhallAtakaM shigruphalaM triphalAM kaTurohiNIm||158||  

devadAru haridre dve saralAtiviShe vacAm [4] |  

devadAru haridre dve saralAtiviShe vacAm [4] |  

kuShThaM mustaM tathA pa~jca lavaNAni prakalpya ca||159||  

kuShThaM mustaM tathA pa~jca lavaNAni prakalpya ca||159||  

dadhisarpirvasAmajjatailayuktAni dAhayet|  

dadhisarpirvasAmajjatailayuktAni dAhayet|  

annAdUrdhvamataH kShArAdbiDAlakapadaM pibet||160||  

annAdUrdhvamataH kShArAdbiDAlakapadaM pibet||160||  

madirAdadhimaNDoShNajalAriShTasurAsavaiH|  

madirAdadhimaNDoShNajalAriShTasurAsavaiH|  

hRudrogaM shvayathuM gulmaM plIhArshojaTharANi ca||161||  

hRudrogaM shvayathuM gulmaM plIhArshojaTharANi ca||161||  

visUcikAmudAvartaM vAtAShThIlAM ca nAshayet|  

visUcikAmudAvartaM vAtAShThIlAM ca nAshayet|  

With the due consideration of morbid dosha, the physician should prescribe pippalyādi lavana for liquefying the kapha. The ingredients of pippalyadi lavana are pippali (Piper longum), tilvaka (Symplocos cochinchinensis/Jatropha curcas), hingu (Ferula foetida), nāgaraa (Zingiber officinale), hastipippali (Scindapsus officinalis), bhallātaka (Semecarpus anacardium), fruits of Shigru (Moringa oleifera), haritaki (Terminalia chebula), vibhitaki (Terminalia belerica), amalaki (Emblica officinalis), katukarohini (Picrorhiza kurroa Royle), devādaru (Cedrus deodara), haridrā (Curcuma longa), dāruharidrā (Berberis aristata), sarala (Pinus roxburghii), ativishā (Aconitum heterophyllum), vacha (Acorus calamus), kushtha (Saussurea lappa), mustā (Cyperus rotundus), sauvarchala lavana (unaqua sodium chloride), vida lavana (ammonium salt), audbida lavana (salt obtained from earth), rock salt (saindhava) and samudra lavana (Sodi muris). The course powder of these drugs is added with curd/yogrut, cow’s ghee, vasā (animal fat), majjā (bone marrow) and taila (oil extracted from seeds of Sesamum indicum) and then is burnt to get the kshāra (alkali obtained from ash of herbs). This kshāra is orally administered after the meals in a dose of 1 karsha (12g). The anupāna (adjunct) for it is any one of madirā (alcoholic beverage), dadhimanda (liquid portion of curds), warm water, arishta (fermented decoctions), surā (alcoholic preparation made by fermenting a mixture of water, flour of rice, jaggery) and asava (fermented infusions). This medication effectively cures hrudroga (cardiac disease), anasaraka, gulma (abdominal lump), plihodara (splenomegaly), arshas (mass per rectum), udara roga, visuchika (illness characterized by vomiting and diarrhea), udāvarta (reversed course of vāta in the abdomen) and vātāshtila (mass obliterating the urinary and rectal passage)-[157-161].

 

With the due consideration of morbid ''dosha'', the physician should prescribe ''pippalyadi lavana'' for liquefying the ''kapha''. The ingredients of ''pippalyadi lavana'' are ''pippali'' (Piper longum), ''tilvaka'' (Symplocos cochinchinensis/Jatropha curcas), ''hingu'' (Ferula foetida), ''nagaraa'' (Zingiber officinale), ''hastipippali'' (Scindapsus officinalis), ''bhallataka'' (Semecarpus anacardium), fruits of ''shigru'' (Moringa oleifera), ''haritaki'' (Terminalia chebula), ''vibhitaki'' (Terminalia belerica), ''amalaki'' (Emblica officinalis), ''katukarohini'' (Picrorhiza kurroa Royle), ''devadaru'' (Cedrus deodara), ''haridra'' (Curcuma longa), ''daruharidra'' (Berberis aristata), ''sarala'' (Pinus roxburghii), ''ativisha'' (Aconitum heterophyllum), ''vacha'' (Acorus calamus), kushtha (Saussurea lappa), mustā (Cyperus rotundus), sauvarchala lavana (unaqua sodium chloride), vida lavana (ammonium salt), ''audbida lavana'' (salt obtained from earth), rock salt (''saindhava'') and ''samudra lavana'' (Sodi muris). The course powder of these drugs is added with curd/yogurt, cow’s ghee, ''vasa'' (animal fat), ''majja'' (bone marrow) and ''taila'' (oil extracted from seeds of Sesamum indicum) and then is burnt to get the ''kshara'' (alkali obtained from ash of herbs). This ''kshara'' is orally administered after the meals in a dose of one ''karsha'' (12g). The ''anupana'' (adjunct) for it is any one of madirā (alcoholic beverage), dadhimanda (liquid portion of curds), warm water, arishta (fermented decoctions), surā (alcoholic preparation made by fermenting a mixture of water, flour of rice, jaggery) and ''asava'' (fermented infusions). This medication effectively cures ''hridroga'' (cardiac disease), ''anasaraka, gulma'' (abdominal lump), ''plihodara'' (splenomegaly), ''arshas'' (piles), ''udara roga, visuchika'' (illness characterized by vomiting and diarrhea), ''udavarta'' (reversed course of ''vata'' in the abdomen) and ''vatashtila'' (mass obliterating the urinary and rectal passage)[157-161].

==== Kshara vatikā ====

==== Kshara vatikā ====