Mudga
Phaseolus mungo L.
| Section/Chapter | Herb database/Mudga |
|---|---|
| Botanical name(s) | Phaseolus mungo L. |
| Contributors | -- |
| Year of publication | 2023 |
| Publisher | Charak Samhita Research, Training and Skill Development Centre |
| DOI | Awaited |
English name
--
Synonyms in Charak Samhita
Reference in Charak Samhita and its actions
| Sr.no. | Reference in Charak Samhita | Activity |
| 1 | Sutra sthana.5/5 | Laghu Prakruti dravya |
| 2 | Sutra sthana 5/5 | Nitya prayunjita dravya |
| 3 | Sutra sthana 7/61 | Dadhi saha sevana janya Ahara |
| 4 | Sutra Sthana 15/07 | Dravya required in Aturalaya |
| 5 | Sutra Sthana 15/16 | Diet in Sansarjan Krama |
| 6 | Ch Su 21/25 | Management of obesity |
| 7 | Ch Su 25/38 | Hitatam ahardravya |
| 8 | Ch Su 27/23 | Shamidhanya Varga |
| 9 | Ch Su 27/259 | Krutanna Varga |
| 10 | Ch Vi 1/21 | Ahar prakriti varnan |
| 11 | Ch.Sha.3/(5)4 | Given the example to explain that Rasa is not the only thing which is responsible for producing Garbha. |
| 12 | Ch.Sha.8/56 | Kshira vishodhan dravya |
| 13 | Cha. Sa. Chikitsa Sthana 2/3/16 | Ingredient in Vrushya Pupalika |
| 14 | Cha.SaChi.3/157 | After digestion of tarpan. |
| 15 | Cha.Sa.Chi.3/188 | Used as yusha. |
| 16 | Cha.Sa.Chi.4/37 | It is best as supa, yusha dravya. |
| 17 | Cha.Sa.Chi.4/46 | In Yavagu prayoga. |
| 18 | Cha.Sa.Chi.4/78 | Raktapitta-shamaka yoga in ugra raktapitta. |
| 19 | Cha.Sa.Chi. 5/164 | Pathya Diet in Gulma |
| 20 | Cha. Sa. Chikitsa Sthana 6/20 | Pathya diet in Kaphaj prameh |
| 21 | Cha. Sa. Chikitsa Sthana 6/48 | As a diet |
| 22 | Cha. Sa. Chikitsa Sthana 8/116 | Pathya diet in Rajayakshma as aYush preparation |
| 23 | Cha. Sa. Chikitsa Sthana 10/46 | Ingredient in Kayasthadi varti |
| 24 | Cha. Sa. Chikitsa Sthana 12/62 | As a Pathya Diet In treatment of Shvayathu |
| 25 | Cha. Sa. Chikitsa
Sthana14/10 |
Vibhinna aakriti of arsha |
| 26 | Cha Sa. Chikisa
Sthana14/205 |
Pathya anna in rakta arsha |
| 27 | Cha. Sa.Chikitsa
Sthana 17/96 |
Used in yusha preparation for hikka svasa |
| 28 | Cha.sa.chi.18/96 | As a pathya dravya. |
| 29 | Cha.sa.chi.18/184 | As a yusha dravya. |
| 30 | Cha.sa.chi.19/35,
Cha.sa.chi.19/50 |
As a yusha dravya |
| 31 | Cha.Sa.Chi.20/27 | After samshodhana, as a pathya ahara. |
| 32 | Cha.Sa.Chi.20/31 | As a pana yoga in Pittaja chhardi. |
| 33 | Cha.Sa.Chi.20/37 | As an ingredient of Kaphaja chhardihara yoga. |
| 34 | Cha.Sa.Chi.21/61 | For Kashaya pana. |
| 35 | Cha.Sa.Chi.21/80 | For pradeha prayoga. |
| 36 | Cha.sa.Chi.21/111 | As a pathya ahara. |
| 37 | Cha.Sa.Chi.22/31 | For yusha prayoga. |
| 38 | Cha.sa.chi.24/139 | Used as yusha in pittaja madatyaya. |
| 39 | Cha.sa.Chi.25/78 | Used for upanaha. |
| 40 | Cha.sa.Chi.25/112 | Used for lepa. |
| 41 | Cha.sa.Chi.26/150 | Used in Kaphaja Pratishyaya. |
| 42 | Cha.sa.Chi.26/156 | Pathya anna in kaphaja pratishyaya. |
| 43 | Cha.Sa.Chi.30/258 | As a pathya ahara in stanya dosha. |
Ayurvedic pharmacological properties
| Sr.no. | Pharmacological criteria | Properties |
| 1 | Taste (rasa) | |
| 2 | Potency (veerya) | |
| 3 | Post digestion effect (vipaka) | |
| 4 | Qualities (guna) | |
| 5 | Actions (karma) |
Current availability
Available
Current researches
This article is under development ..