Bibhitaki
Terminalia bellirica
| Section/Chapter | Herb database/Bibhitaki(Aksha) |
|---|---|
| Botanical name(s) | Terminalia bellirica |
| Contributors | -- |
| Year of publication | 2023 |
| Publisher | Charak Samhita Research, Training and Skill Development Centre |
| DOI | Awaited |
English name
--
Synonyms in Charak Samhita
Bibhitaki, Aksha, Karshaphala, Akshaphala, Kalidruma, Tailaphala
Reference in Charak Samhita and its actions
| Sr.no. | Reference in Charak Samhita | Activity |
|---|---|---|
| 1 | Sutra sthana 4/9(24) | Virechanopag mahakashay |
| 2 | Ch Vi 6/21 | Abhyantar Krimi Chikitsa |
| 3 | Ch.Vi.8/136 | Virechana Dravyani |
| 4 | Vimana Sthana 8/144 | Kashaya-skandha |
| 5 | Ch.Sha.8/29 | Garbha vyapad chikitsa |
| 6 | Kalpa Sthana 1/14 | Vamanartha |
| 7 | Kalpa Sthana 12/15 | Awaleha Yoga |
| 8 | Cha. Sa. Chikitsa sthana1/1/75 | In formulation of amalaka rasayana |
| 9 | Cha.Sa.Chi.3/201 | Used as Triphala kwatha in Anyedhyushka jwara. |
| 10 | Cha.Sa.Chi.3/205 | As an ingredient of Triphala inVatsakadi kashaya. |
| 11 | Cha.Sa.Chi.3/206 | As an ingredient of Triphala in Madhookadi kashaya. |
| 12 | Cha.Sa.Chi.3/208 | Pitta- Kapha nashaka Vatanulomana. |
| 13 | Cha.Sa.Chi.3/222 | As an ingredient of Vasadi Ghrita. |
| 14 | Cha.sa.Chi.3/231 | Used for Virechana with madhu and ghrita. |
| 15 | Cha.Sa.Chi.3/258 | As an ingredient of Chandanadhya taila. |
| 16 | Cha.Sa.Chi.3/299 | As Triphala in Vishamajwara. |
| 17 | Cha. Sa. Chi.5/65 | Ingredient in Trayushanaadi ghrit |
| 18 | Cha. Sa. Chi.5/106 | Ingredient of Nilinyadya Ghrit |
| 19 | Cha. Sa. Chi.5/115 | Ingredient of Rohinyadya Ghrit for Pittaj Gulma |
| 20 | Cha. Sa. Chi.5/123 | Ingredient in Drakshadya Ghrit for Pittaj Gulma |
| 21 | Cha. Sa. Chi.5/149 | Ingredient of Mishrak Sneha |
| 22 | Cha. Sa. Chikitsa Sthana 6/22 | Prameh nashak Santarpan yog |
| 23 | Cha. Sa. Chikitsa Sthana 6/26 | Sarva Prameh nashak yog |
| 24 | Cha. Sa. Chikitsa Sthana 6/28 | Used for making decoction in Kaphaj prameh |
| 25 | Cha. Sa. Chikitsa Sthana 6/35 | As Kapha-Pittaj prameh nashak yog |
| 26 | Cha. Sa. Chikitsa Sthana 6/40 | Ingredient in Phalatrikadi Kvath |
| 27 | Cha. Sa. Chikitsa Sthana 6/41 | Ingredient in Madhvasav |
| 28 | Cha. Sa. Chikitsa Sthana 6/46 | For drinking water Boiled with it |
| 29 | Cha. Sa. Chikitsa Sthana 7/44 | As Virechan dravya |
| 30 | Cha. Sa. Chikitsa Sthana 7/62 | Ingredient in Patoladi Kwath |
| 31 | Cha. Sa. Chikitsa Sthana 7/65 | Ingredient in Mustadi Churna |
| 32 | Cha. Sa. Chikitsa Sthana 7/68 | Ingredient in Triphaladi Churna |
| 33 | Cha. Sa. Chikitsa Sthana 7/74 | Ingredient in Madhvasav |
| 34 | Cha. Sa. Chikitsa Sthana 7/77 | Ingredient in Kanakabindurisht |
| 35 | Cha. Sa. Chikitsa Sthana 7/81 | Ingredient in Triphalasav |
| 36 | Cha. Sa. Chikitsa Sthana 7/82 | Pathya diet in Kushth |
| 37 | Cha. Sa. Chikitsa Sthana 7/91 | Ingredient in Sidhdharthak snan and Lepa, Abhyantara and
Bahya-shodhanarth |
| 38 | Cha. Sa. Chikitsa Sthana 7/97 | Ingredient in Kushthaghna Yog |
| 39 | Cha. Sa. Chikitsa Sthana 7/100 | Kwath prayog in Kapha-Pittaj Kushth |
| 40 | Cha. Sa. Chikitsa Sthana 7/128 | Abhyantar and Bahyaprayogarth, Pana, Snan, Lepa |
| 41 | Cha. Sa. Chikitsa Sthana 7/136 | Ingredient in Vata-Pitta nashak Ghrit |
| 42 | Cha. Sa. Chikitsa Sthana 7/140 | Ingredient in Tiktashatpala Ghrit |
| 43 | Cha. Sa. Chikitsa Sthana 7/144 | Ingredient in Mahatikta Ghrit |
| 44 | Cha. Sa. Chikitsa Sthana 7/153 | Ingredient in Mahakhadir Ghrit |
| 45 | Cha. Sa. Chikitsa Sthana 8/100 | Ingredient in Avaleha |
| 46 | Cha. Sa. Chikitsa Sthana 9/35 | Ingredient in Kalyanaka Ghrit |
| 47 | Cha. Sa. Chikitsa Sthana 9/54 | Ingredient in Apara lasunadya Ghrit |
| 48 | Cha. Sa. Chikitsa Sthana 9/70 | Ingredient in Siddharthakadi Agad |
| 49 | Cha. Sa. Chikitsa Sthana 10/18 | Ingredient in Mahapanchagavya Ghrit |
| 50 | Cha. Sa. Chikitsa Sthana 10/43 | As a Nasya dravya |
| 51 | Cha. Sa. Chikitsa Sthana 10/48 | Ingredient in Mustadi varti |
| 52 | Cha. Sa. Chikitsa Sthana 11/72 | Ingredient in Pancham Sarpimodak |
| 53 | Cha. Sa. Chikitsa Sthana 12/21 | In treatment of Kaphaj Svayathu |
| 54 | Cha. Sa. Chikitsa Sthana 12/32 | Ingredient in Ashtashatorisht |
| 55 | Cha. Sa. Chikitsa Sthana 12/39 | Ingredient in Triphaladhyarisht |
| 56 | Cha. Sa. Chikitsa Sthana 12/43 | Ingredient in Kshar Gudika |
| 57 | Cha. Sa. Chikitsa Sthana 12/49 | Ingredient in Shilajatu prayog |
| 58 | Cha. Sa. Chikitsa Sthana 12/71 | As a Lepa dravya in Kaphaj Shvayathu |
| 59 | Cha. Sa. Chikitsa Sthana 12/72 | As an Unmardan dravya in Kaphaj Shvayathu |
| 60 | Cha. Sa. Chikitsa Sthana
13/115 |
As an ingredient of nagaradi ghrit |
| 61 | Cha. Sa.Chikitsa
Sthana13/119 |
As an ingredient of patoladi churna |
| 62 | Cha. Sa. Chikitsa
Sthana13/125 |
As an ingredient of narayan churna |
| 63 | Cha. Sa. Chikitsa
Sthana13/133 |
As an ingredient of hapushdya churna |
| 64 | Cha. Sa. Chikitsa
Sthana13/135 |
As anupan of hapushdya churna |
| 65 | Cha. Sa. Chikitsa
Sthana13/149 |
Kwath mixed with trikatu and yavakshara used in udararoga |
| 66 | Cha. Sa. Chikitsa
Sthana13/158 |
In formulation of pippalyadi lavan |
| 67 | Cha. Sa. Chikitsa
Sthana 13/163 |
In formulation of kshara vatika |
| 68 | Cha. Sa. Chikitsa
Sthana 14/45 |
Used in swedana kriya |
| 69 | Cha. Sa. Chikitsa
Sthana 14/66 |
Use triphala kwath with trivrut churna |
| 70 | Cha. Sa. Chikitsa
Sthana 14/144 |
As an ingredient of dantyarista |
| 71 |
Cha.sa.chi.15/87 |
As an ingredient of traushnaadi ghrit |
| 72 |
Cha.sa.chi.15/160 |
As an ingredient of Pindasava |
| 73 |
Cha.sa.chi.15/177 |
As an ingredient of Bhallataka Kshara |
| 74 |
Cha.sa.chi.15/188 |
Used in preparation of Pancham Kshara |
| 75 | Cha.sa.chi.18/92 | As an ingredient of twakadi leha. |
| 76 | Cha.Sa.Chi.21/56 | For kashaya pana. |
| 77 | Cha.Sa.Chi.21/124 | For pradeha prayoga in granthi visarpa. |
| 78 | Cha.Sa.Chi.21/125 | As an ingredient of Baladi lepa. |
| 79 | Cha.sa.Chi.25/84 | Used as vranashodhaka kashaya. |
| 80 | Cha.sa.Chi.25/90 | As an ingredient of Kampillakadi taila. |
| 81 | Cha.sa.Chi.25/110 | Used for vrana shaithilya, saukumarya & prasadana. |
| 82 | Cha.sa.Chi.25/115 | Used for Krushnikarana. |
| 83 | Cha.sa.Chi.26/65 | As an ingredient of Trutyadi churna. |
| 84 | Cha.sa.Chi.26/87 | As an ingredient of Trushnadi Ghrita. |
| 85 | Cha.sa.Chi.26/163 | As an ingredient of Mayur Ghrita. |
| 86 | Cha.sa.Chi.26/167 | As an ingredient of Mahamayur Ghrita. |
| 87 | Cha.sa.Chi.26/195 | As an ingredient of Kalak churna. |
| 88 | Cha.sa.Chi.26/198 | As an ingredient of Mrudvikadi churna. |
| 89 | Cha.sa.Chi.26/205 | Used for mukhadhavna. |
| 90 | Cha.sa.Chi.26/209 | As an ingredient of Khadiradi gutika. |
| 91 | Cha.sa.Chi.26/239 | Used for aaschotana in Kaphaja netraroga. |
| 92 | Cha.sa.Chi.26/241 | As an ingredient of Sumanakorkadi varti. |
| 93 | Cha.sa.Chi.26/242 | As an ingredient of Saindhavadi varti. |
| 94 | Cha.sa.Chi.26/254 | As an ingredient of Drustiprada varti. |
| 95 | Cha.sa.Chi.26/270, 273 | As an ingredient of Mahaneela Ghrita. |
| 96 | Cha.sa.Chi.26/281 | Used in palitya |
| 97 | Cha.Sa.chi.29/85 | As an ingredient of Kashmaryadi kwath for Virechana karma. |
| 98 | Cha.Sa.chi.29/86 | Used as Kwatha with Madhu for Kaphaja Vatarakta. |
| 99 | Cha.Sa.chi.29/152 | As an ingredient of Triphaladi kalka in tridoshaja shola. |
Ayurvedic pharmacological properties
| Sr.no. | Pharmacological criteria | Properties |
|---|---|---|
| 1 | Taste (rasa) | Astringent (kashaya) |
| 2 | Potency (veerya) | Hot (ushna) |
| 3 | Post digestion effect (vipaka) | Sweet (madhura) |
| 4 | Qualities (guna) | Rough (ruksha), Light (laghu) |
| 5 | Actions (karma) | Tridoshahara (subside all three dosha) but pacify Kapha especially |
Current availability
Available
Current researches
This article is under development ..