Bruhati
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Solanum anguivi LAM.
| Section/Chapter | Herb database/Bruhati |
|---|---|
| Botanical name(s) | Solanum anguivi LAM. |
| Contributors | -- |
| Year of publication | 2021 |
| Publisher | Charak Samhita Research, Training and Skill Development Centre |
| DOI | Awaited |
English name
--
Synonyms in Charak Samhita
Vyaghri, Mahati, Kuli, Simhi, Rashtrika, Hinguli, Vartaki, Sinhi, Mahoshtri, Dushpragarshini
Reference in Charak Samhita and its actions
| Sr.no. | Reference in Charak Samhita | Activity |
|---|---|---|
| 1 | Sutra sthana 2/12 | Asthapana |
| 2 | Sutra sthana 4/9(9) | Kanthyamahakashay |
| 3 | Sutra sthana 4/9(30) | Hikkanigrahanamahakashay |
| 4 | Sutra sthana 4/9(38) | Shwayathuharamahakashaya |
| 5 | Sutra sthana 4/9(39) | Jwarahara mahakashaya |
| 6 | Sutra sthana 4/9(44) | Angamarda prashamana mahakashaya |
| 7 | Sutra sthana 5/65 | Anutailadravya |
| 8 | Ch Vi 8/139 | Madhur skanda |
| 9 | Cha. Sa. Chikitsa sthana
1/1/42 |
In formulation of brahma rasayana |
| 10 | Cha.Sa.Chi.3/210 | As an ingredient of Bruhatyadi kashaya used in Sannipata jwara. |
| 11 | Cha.Sa.Chi.3/213 | As an ingredient of Bruhatyadi Gana used in Sannipata jwara and Kasadi upadrava. |
| 12 | Cha.Sa.Chi.3/224 | As an ingredient of Baladi Ghrita. |
| 13 | Cha.Sa.Chi.3/234 | Used as Panchamuli shruta paya in Kasa, Svasa, Sirashoola, Parshvashoola, Jwara. |
| 14 | Cha.Sa.Chi.3/267 | As an ingredient ofAgurvadi taila. |
| 15 | Cha. Sa. Chi. 5/67 | To increase effect of Trayushanaadi ghrit |
| 16 | Cha. Sa. Chi. 5/97 | Mixed with Shilajit prayog |
| 17 | Cha. Sa. Chi. 5/143 | Ingredient in Bhallatakadya Ghrit for Kaphaj Gulma |
| 18 | Cha. Sa. Chi. 5/149 | Ingredient of Mishrak Sneha |
| 19 | Cha. Sa. Chi. 5/167 | Panak in Kaphaj Gulma |
| 20 | Cha. Sa. Chikitsa Sthana 7/46 | As Asthapan Basti dravya |
| 21 | Cha. Sa. Chikitsa Sthana 7/65 | Ingredient in Mustadi Churna |
| 22 | Cha. Sa. Chikitsa Sthana 7/81 | Ingredient in Triphalasav |
| 23 | Cha. Sa. Chikitsa Sthana 7/88 | Bahyaprayogarth lepa in mandal Kushth |
| 24 | Cha. Sa. Chikitsa Sthana 7/102 | Bahyaprayogarth tail in Kushth |
| 25 | Cha. Sa. Chikitsa Sthana 7/108 | Ingredient in Tiktekshvadi Tailav for Abhyang in Vata-Kaphaj Kushtha |
| 26 | Cha. Sa. Chikitsa Sthana 7/112 | Ingredient in Kanakakshiri Taila |
| 27 | Cha. Sa. Chikitsa Sthana 7/128 | Abhyantar and Bahyaprayogartha Pana, Snan, Lepa |
| 28 | Cha. Sa. Chikitsa Sthana 8/91 | As a Nasya dravya |
| 29 | Cha. Sa. Chikitsa Sthana 8/93 | Ingredient in Uttarbhatik Ghrit |
| 30 | Cha. Sa. Chikitsa Sthana 8/114 | Ingredient in Baladi Kshirapak |
| 31 | Cha. Sa. Chikitsa Sthana 8/133 | Diet and drinks for Diarrhoea in Rajyakshma |
| 32 | Cha. Sa. Chikitsa Sthana 8/168 | Ingredient in Rajayakshma nasak Ghrit |
| 33 | Cha. Sa. Chikitsa Sthana 9/36 | Ingredient in Kalyanak Ghrit |
| 34 | Cha. Sa. Chikitsa Sthana 9/42 | Ingredient in Mahakalyanak Ghrit |
| 35 | Cha. Sa. Chikitsa Sthana 9/52 | Ingredient in Apara lasunadya Ghrit |
| 36 | Cha. Sa. Chikitsa Sthana 10/18 | Ingredient in Mahapanchagavya Ghrit |
| 37 | Cha. Sa. Chikitsa Sthana 11/36 | Ingredient in Amrutprash Ghrit |
| 38 | Cha. Sa. Chikitsa Sthana 11/56 | Ingredient in Dvitiya Sarpiguda |
| 39 | Cha. Sa. Chikitsa Sthana 11/62 | Ingredient in Tritiya sarpiguda |
| 40 | Cha. Sa. Chikitsa Sthana 12/29 | Ingredient in Gandiradhyarishta |
| 41 | Cha. Sa. Chikitsa Sthana 12/50 | Ingredient in Kansaharitaki Avaleha |
| 42 | Cha. Sa. Chikitsa Sthana 12/73 | As an Unmardan dravya in Kaphaj Shvayathu |
| 43 | Cha. Sa. Chikitsa Sthana 13/65 | In treatment of vatodara for anuvasan basti |
| 44 | Cha. Sa.Chikitsa
Sthana13/113 |
As an ingredient of panchkola ghrit |
| 45 | Cha. Sa. Chikitsa Sthana 14/50 | Dhupan yoga in arsha roga |
| 46 | Cha Sa.Chikitsa Sthana 14/144 | As an ingredient of dantyarista |
| 47 | Cha. Sa. Chi.15/82 | As an ingredient of dashmuladya ghrita |
| 48 | Cha. Sa. Chi. 15/106 | Agnivruddhiartha and for alleviating kostha gaya kayu in grahaniroga |
| 49 | Cha. Sa. Chi.15/156 | As an ingredient of Mulasava |
| 50 | Cha. Sa. Chikitsa
Sthana17/96 |
Used in yusha preparation for hikka svasa |
| 51 | Cha. Sa. Chikitsa Sthana
17/102 |
Used in yavagu preparation for hikka svasa |
| 52 | Cha. Sa. Chikitsa Sthana17/105 | Dasamula kwath is used in condition of trishna in terms of patients of hikka svasa. |
| 53 | Cha. Sa. Chikitsa Sthana17/140 | As an ingredient of dashamuladhya ghrit |
| 54 | Cha.sa.chi.18/75 | As an ingredient of dhumapan yoga. |
| 55 | Cha.sa.chi.18/88 | As an ingredient of leha yoga pittaja kasa. |
| 56 | Cha.sa.chi.18/99 | As a yoga dravya. |
| 57 | Cha.sa.chi.18/101 | As a yoga dravya in sthiradi kshira. |
| 58 | Cha.sa.chi.18/126 | As an ingredient of kantakari ghrita. |
| 59 | Cha.sa.chi.18/176 | As an ingredient of jivantyadi leha. |
| 60 | Cha.sa.chi.19/26 | As a Ingridient of dipaniya and sangrahi gana |
| 61 | Cha.sa.chi.19/50 | As a yavagu dravya |
| 62 | Cha.sa. Chi.25/78 | Used for parisechana in Daha & shoola. |
| 63 | Cha.sa.Chi.26/61 | As an ingredient of Pashanbhedadi churna. |
| 64 | Cha.sa.Chi.26/62 | Used in ashmari with dadhi. |
| 65 | Cha.sa.Chi.26/169 | As an ingredient ofMahamayur Ghrita. |
| 66 | Cha.sa.Chi.26/237 | Used for aaschotana in Vataja netraroga. |
| 67 | Cha.sa.Chi.26/240 | As an ingredient of Bruhatyadi varti. |
| 68 | Ca.Sa. Chi.27/56 | As in ingredient of Shyonakadi Parisheka and Pralepa |
| 69 | Cha.Sa.chi.29/65 | As an ingredient of Jeevaniya Ghrita. |
| 70 | Cha.Sa.chi.29/76 | As an ingredient of Sthiradi Ghrita/Taila. |
| 71 | Cha.Sa.Chi.30/58 | As an ingredient of Saindhavadi taila, used in the treatment of Yoni shula. |
Ayurvedic pharmacological properties
| Sr.no. | Pharmacological criteria | Properties |
|---|---|---|
| 1 | Taste (rasa) | Pungent (katu), Bitter (tikta) |
| 2 | Potency (veerya) | Hot (ushna) |
| 3 | Post digestion effect (vipaka) | Pungent (katu) |
| 4 | Qualities (guna) | Light (laghu), Rough (ruksha), Sharp (tikshna) |
| 5 | Actions (karma) | Pacify kapha and vata |
Current availability
Available
Current researches
This article is under development ..