Difference between revisions of "Shirisha"
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|1 | |1 | ||
|Taste (rasa) | |Taste (rasa) | ||
| − | | | + | |Bitter (tikta), Sweet (madhura), Astringent (kashaya) |
|- | |- | ||
|2 | |2 | ||
|Potency (veerya) | |Potency (veerya) | ||
| − | | | + | |Hot (ushna) |
|- | |- | ||
|3 | |3 | ||
|Post digestion effect (vipaka) | |Post digestion effect (vipaka) | ||
| − | | | + | |Pungent (katu) |
|- | |- | ||
|4 | |4 | ||
|Qualities (guna) | |Qualities (guna) | ||
| − | | | + | |Light (laghu), Rough (ruksha), Sharp (tikshna) |
|- | |- | ||
|5 | |5 | ||
|Actions (karma) | |Actions (karma) | ||
| − | | | + | |Pacify all three dosha (tridoshahara) |
| + | |- | ||
| + | |6 | ||
| + | |Extra ordinary effect (prabhava) | ||
| + | |Alleviates poisonous effect (vishaghna) | ||
|} | |} | ||
Latest revision as of 13:09, 19 May 2023
Albezzia lebbeck Benth.
| Section/Chapter | Herb database/Shirisha |
|---|---|
| Botanical name(s) | Albezzia lebbeck Benth. |
| Contributors | -- |
| Year of publication | 2023 |
| Publisher | Charak Samhita Research, Training and Skill Development Centre |
| DOI | Awaited |
English name
--
Synonyms in Charak Samhita
Shirisha, Sahasraki, Prithushrangi, Bhandi
Reference in Charak Samhita and its actions
| Sr.no. | Reference in Charak Samhita | Activity |
| 1 | Sutra sthana 3/4 | Siddhatama churna pradeha |
| 2 | Sutra sthana 4/9(16) | Vishaghna mahakashay |
| 3 | Sutra sthana 4/9(47) | Vedanasthapana mahakashaya |
| 4 | Ch Su 25/40 | Agrya Sangraha |
| 5 | Ch Su 27/107 | Shaka Varga |
| 6 | Vimana Sthana 8/144 | Kashaya-skandha |
| 7 | Ch.Sha.8/32 | Garbha shalya chikitsa |
| 8 | Cha. Sa. Chikitsa Sthana 6/31 | Used for making decoction in Pittaj Prameh |
| 9 | Cha. Sa. Chikitsa Sthana 7/96 | Bahyaprayogarth Lepa in Kushth |
| 10 | Cha. Sa. Chikitsa Sthana 9/64 | Used as Nashya and Anjan prayogarth |
| 11 | Cha. Sa. Chikitsa Sthana 9/66 | Used as Nashya and Anjan prayogarth |
| 12 | Cha. Sa. Chikitsa Sthana 9/70 | Ingredient in Siddharthakadi Agad |
| 13 | Cha. Sa. Chikitsa
Sthana 14/55 |
Used as lepa on arsh |
| 14 | Cha. Sa. Chikitsa
Sthana 14/214 |
Used for parisechana in rakta arsha |
| 15 | Cha. Sa. Chikitsa Sthana
17/114 |
Swarasa is used in kaphapittanubandhi svasa. |
| 16 | Cha.Sa.Chi.21/85 | For pradeha prayoga in Vata-Pittaja visarpa. |
| 17 | Cha.Sa.Chi.21/90 | For pradeha prayoga in kaphaja visarpa. |
| 18 | Cha.Sa.Chi.21/91 | For pradeha prayoga in kaphaja visarpa. |
| 19 | Cha.Sa.Chi.23/49 | For Ashchotana, Anjana and Nasya in 5th vega of visha. |
| 20 | Cha.Sa.Chi.23/52 | Used in 8th vega of visha. |
| 21 | Cha.Sa.Chi.23/53 | As an ingredient of Kakandadi yoga. |
| 22 | Cha.Sa.Chi.23/55 | As an ingredient of Mrita sanjivani agada. |
| 23 | Cha.Sa.Chi.23/71 | As an ingredient of Gandha hasti agada. |
| 24 | Cha.Sa.Chi.23/78 | As an ingredient of Maha -Gandha hasti agada. |
| 25 | Cha.Sa.Chi.23/99 | Used as an ingredient of Vishaghna dhuma and subsides swelling. |
| 26 | Cha.Sa.Chi.23/193 | As an ingredient of Sindhuvaradi yoga. |
| 27 | Cha.Sa.Chi.23/200 | Used in the treatment of Luta visha. |
| 28 | Cha.Sa.Chi.23/202 | As an ingredient of Madhukadi yoga. |
| 29 | Cha.Sa.Chi.23/204 | As an ingredient of Vrana – nashaka yoga. |
| 30 | Cha.Sa.Chi.23/208 | Used in the treatment of vrushchika visha. |
| 31 | Cha.Sa.Chi.23/209 | Used in the treatment of frog poison, as a lepa prayoga along with snuhi kshira. |
| 32 | Cha.Sa.Chi.23/212 | Used in the treatment of Vishvambhara etc. kita poison. |
| 33 | Cha.Sa.Chi.23/218 | Used in the treatment of all poisons in the form of Pancha sirisha agada for lepa prayoga. |
| 34 | Cha.Sa.Chi.23/242 | As an ingredient of Amruta ghrita. |
| 35 | Cha.sa.Chi.26/240 | As an ingredient ofBruhatyadi varti. |
| 36 | Cha.sa.Chi.26/245 | As an ingredient of Amrutadi varti. |
| 37 | Cha.Sa.Chi.28/172 | As an ingredient of Mulaka taila. |
Ayurvedic pharmacological properties
| Sr.no. | Pharmacological criteria | Properties |
| 1 | Taste (rasa) | Bitter (tikta), Sweet (madhura), Astringent (kashaya) |
| 2 | Potency (veerya) | Hot (ushna) |
| 3 | Post digestion effect (vipaka) | Pungent (katu) |
| 4 | Qualities (guna) | Light (laghu), Rough (ruksha), Sharp (tikshna) |
| 5 | Actions (karma) | Pacify all three dosha (tridoshahara) |
| 6 | Extra ordinary effect (prabhava) | Alleviates poisonous effect (vishaghna) |
Current availability
Available
Current researches
This article is under development ..