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{| class="wikitable"
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|+ Ingredients described in different texts:
! Contents
! Chakradutta
! Vrindhamadhava
! Vangasena
! Weight in grams/ml
|-
| Saindhava (rock salt)
| 1 karsha
| 1 karsha
| 1 karsha
| 10gms
|-
| Guda (jaggery)
| 1 shukti(1/2 pala)
| 1 shukti(1/2 pala)
| 1/2 pala
| 25gms
|-
| Amlika (tamrind)
| 1 pala
| 1 pala
| 1 pala
| 50gms
|-
| Gomutra (cow urine)
| 1 kudava(4pala)
| 1 kudava(4 pala)
| Ishattaila
| 200ml
|-
| Godugdha (cow milk)
| Not mentioned
| Not mentioned
| 1 kudava
| -
|-
| Taila(–ilataila- sesame oil)
| Quantity not mentioned
| Oil insmall quantity
| Oil in small quantity
| 10-25ML
|-
|}
== References ==
== References ==