Difference between revisions of "Ingundi"
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Balanites roxburghii Plauch. | Balanites roxburghii Plauch. | ||
+ | {{Infobox | ||
+ | |title = Ingundi | ||
+ | |label1 = Section/Chapter | ||
+ | |data1 = Herb database/Ingundi | ||
+ | |label2 = Botanical name(s) | ||
+ | |data2 = Balanites roxburghii Plauch | ||
+ | |label3 = Contributors | ||
+ | |data3 = -- | ||
+ | |label4 = Year of publication | ||
+ | |data4 = 2023 | ||
+ | |label5 = Publisher | ||
+ | |data5 = [[Charak Samhita Research, Training and Skill Development Centre]] | ||
+ | |label6 = DOI | ||
+ | |data6 = Awaited | ||
+ | }} | ||
+ | |||
+ | ==English name== | ||
+ | -- | ||
+ | |||
+ | ==Synonyms in Charak Samhita== | ||
+ | Ingundi, Higupatra, Tapasadruma, Angaravruksha, Pootikantaka | ||
+ | ==Reference in Charak Samhita and its actions == | ||
+ | {| class="wikitable" | ||
+ | |+ | ||
+ | '''Herbs and their activities''' | ||
+ | |'''Sr.no.''' | ||
+ | |'''Reference in Charak Samhita''' | ||
+ | |'''Activity''' | ||
+ | |- | ||
+ | |1 | ||
+ | |Ch.Sha.8/11 | ||
+ | |Punsavan vidhi | ||
+ | |- | ||
+ | |2 | ||
+ | |Ch.Sha.8/33 | ||
+ | |Sutikagar nirman | ||
+ | |- | ||
+ | |3 | ||
+ | |Ch.Sha.8/34 | ||
+ | |Garbhasya pratimasik karma | ||
+ | |- | ||
+ | |4 | ||
+ | |Cha. Sa. Chikitsa Sthana 6/20 | ||
+ | |Pathya diet in Kaphaj prameh | ||
+ | |- | ||
+ | |5 | ||
+ | |Cha. Sa. Chikitsa Sthana 7/119 | ||
+ | |Kushthahar Tail | ||
+ | |- | ||
+ | |6 | ||
+ | |Cha.sa.chi.18/69 | ||
+ | |As an ingredient of manahsiladi dhuma. | ||
+ | |- | ||
+ | |7 | ||
+ | |Cha.sa. chi. 18/75 | ||
+ | |As an ingredient of Dhumavarti used for Dhumapana vidhi | ||
+ | |} | ||
+ | |||
+ | == Ayurvedic pharmacological properties == | ||
+ | {| class="wikitable" | ||
+ | |+ | ||
+ | '''Properties''' | ||
+ | |'''Sr.no.''' | ||
+ | |'''Pharmacological criteria''' | ||
+ | |'''Properties''' | ||
+ | |- | ||
+ | |1 | ||
+ | |Taste (rasa) | ||
+ | |Bitter (tikta), Punfgent (katu) | ||
+ | |- | ||
+ | |2 | ||
+ | |Potency (veerya) | ||
+ | |Hot (ushna) | ||
+ | |- | ||
+ | |3 | ||
+ | |Post digestion effect (vipaka) | ||
+ | |Pungent (katu) | ||
+ | |- | ||
+ | |4 | ||
+ | |Qualities (guna) | ||
+ | |Light (laghu) and Unctous (snigdha) | ||
+ | |- | ||
+ | |5 | ||
+ | |Actions (karma) | ||
+ | |Pacify Kapha and Vata | ||
+ | |} | ||
+ | |||
+ | ==Current availability == | ||
+ | Available | ||
+ | ==Current researches == | ||
+ | [[Category: Database of herbs and minerals | Herbs]] | ||
+ | This article is under development .. |
Latest revision as of 06:05, 20 May 2023
Balanites roxburghii Plauch.
Section/Chapter | Herb database/Ingundi |
---|---|
Botanical name(s) | Balanites roxburghii Plauch |
Contributors | -- |
Year of publication | 2023 |
Publisher | Charak Samhita Research, Training and Skill Development Centre |
DOI | Awaited |
English name
--
Synonyms in Charak Samhita
Ingundi, Higupatra, Tapasadruma, Angaravruksha, Pootikantaka
Reference in Charak Samhita and its actions
Sr.no. | Reference in Charak Samhita | Activity |
1 | Ch.Sha.8/11 | Punsavan vidhi |
2 | Ch.Sha.8/33 | Sutikagar nirman |
3 | Ch.Sha.8/34 | Garbhasya pratimasik karma |
4 | Cha. Sa. Chikitsa Sthana 6/20 | Pathya diet in Kaphaj prameh |
5 | Cha. Sa. Chikitsa Sthana 7/119 | Kushthahar Tail |
6 | Cha.sa.chi.18/69 | As an ingredient of manahsiladi dhuma. |
7 | Cha.sa. chi. 18/75 | As an ingredient of Dhumavarti used for Dhumapana vidhi |
Ayurvedic pharmacological properties
Sr.no. | Pharmacological criteria | Properties |
1 | Taste (rasa) | Bitter (tikta), Punfgent (katu) |
2 | Potency (veerya) | Hot (ushna) |
3 | Post digestion effect (vipaka) | Pungent (katu) |
4 | Qualities (guna) | Light (laghu) and Unctous (snigdha) |
5 | Actions (karma) | Pacify Kapha and Vata |
Current availability
Available
Current researches
This article is under development ..