Difference between revisions of "Ikshu"

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== Synonyms in Charak Samhita==
 
== Synonyms in Charak Samhita==
−
Ikshu
+
Ikshu, Asipatra, Bhurirasa, Dirghacchada, Gudamula, Trnarasa, Dirghachhada, Madhutrina, Gudamula.
  
 
== Reference in Charak Samhita and its actions ==  
 
== Reference in Charak Samhita and its actions ==  
Line 30: Line 30:
 
! Sr.no. !! Reference in Charak Samhita !! Activity  
 
! Sr.no. !! Reference in Charak Samhita !! Activity  
 
|-
 
|-
−
| 1 || [[Kalpa Sthana]] 7/20|| Preparations of Trivrut
+
|1
 +
|Sutra sthana  4/9(20)
 +
|Shukrashodhan mahakashay
 
|-
 
|-
−
| 2 || [[Kalpa Sthana]] 7/26  || Preparations of Trivrut Awaleha
+
| 2 || Sutra sthana  4/9(40)
 +
| Shramahara mahakashaya
 
|-
 
|-
−
| 3 || [[Kalpa Sthana]] 12/16 || Ikshu Yoga
+
| 3 || Sutra sthana 5/5
 +
| Guru Prakruti  dravya
 +
|-
 +
| 4 || Sutra sthana  6/13
 +
| Ahara dravya in  Hemanta Rutu
 +
|-
 +
|5
 +
|Sutra  Sthana 13/66
 +
|Virechana  for Mridukoshtha
 +
|-
 +
|6
 +
|Ch Su 21/31
 +
|Karshyachikitsa
 +
|-
 +
|7
 +
|Ch Su 25/40
 +
|Agrya Sangraha
 +
|-
 +
|8
 +
|Ch Su 27/237
 +
|Ikshu Varga
 +
|-
 +
|9
 +
|Ch.N.3/11
 +
|Nidana
 +
|-
 +
|10
 +
|Ch.Vi.8/135
 +
|Vaman dravyani
 +
|-
 +
|11
 +
|Ch Vi 8/139
 +
|Madhur skanda
 +
|-
 +
|12
 +
|Ch.Sha.3/(5)4
 +
|Given the  example to explain that Rasa is not the only thing which is responsible for  producing Garbha.
 +
|-
 +
|13
 +
|Ch.Sha.6/11
 +
|To be consumed  in Mutrakshaya
 +
|-
 +
|14
 +
|Ch.Sha.8/24
 +
|Garbhini  paricharya
 +
|-
 +
|15
 +
|[[Kalpa Sthana|Kalpa 7/20]]
 +
|Preparations of Trivrut
 +
|-
 +
|16
 +
|[[Kalpa Sthana]] 7/26
 +
|Preparations of Trivrut Awaleha
 +
|-
 +
|17
 +
|[[Kalpa Sthana]] 12/16
 +
|Ikshu Yoga
 +
|-
 +
|18
 +
|Cha. Sa.  Chikitsa sthana
 +
 
 +
1/1/44
 +
|In  formulation of brahma rasayana
 +
|-
 +
|19
 +
|Cha. Sa. Chikitsa Sthana  2/1/24
 +
|Ingredient in Bruhaniya  Gutika
 +
|-
 +
|20
 +
|Cha. Sa. Chikitsa Sthana  2/1/28
 +
|Ingredient in Bruhaniya  Gutika
 +
|-
 +
|21
 +
|Cha. Sa. Chikitsa Sthana 2/1/35
 +
|Ingredient in Vajikaran  Ghrit
 +
|-
 +
|22
 +
|Cha. Sa. Chikitsa Sthana 2/3/4
 +
|For Cows
 +
|-
 +
|23
 +
|Cha.Sa.Chi.4/59
 +
|As Virechana dravya.
 +
|-
 +
|24
 +
|Cha.Sa.Chi.4/100
 +
|Used in Nasagata raktapitta.
 +
|-
 +
|25
 +
|Cha.Sa.Chi.4/103
 +
|Used as Pradeha-Parisechana-Avagaha dravya.
 +
|-
 +
|26
 +
|Cha.Sa.Chi.5/122
 +
|Ingredient in Amalakadya Ghrit  for Pittaj Gulma
 +
|-
 +
|27
 +
|Cha.Sa.Chi.5/124
 +
|Ingredient in Drakshadya Ghrit  for Pittaj Gulma
 +
|-
 +
|28
 +
|Cha. Sa.  Chikitsa Sthana 10/29
 +
|Ingredient in Vata-pittaj  Apasmar nashak Ghrit
 +
|-
 +
|29
 +
|Cha. Sa.  Chikitsa Sthana 10/30
 +
|Ingredient in Vata-pittaj  Apasmara nashak Ghrit
 +
|-
 +
|30
 +
|Cha. Sa.  Chikitsa Sthana 11/38
 +
|Ingredient in Amrutprasha  Ghrit
 +
|-
 +
|31
 +
|Cha. Sa.  Chikitsa Sthana 11/50
 +
|Ingredient in Pratham  Sarpigud
 +
|-
 +
|32
 +
|Cha. Sa.  Chikitsa Sthana 11/63
 +
|Ingredient in Tritiya  sarpigud
 +
|-
 +
|33
 +
|Cha. Sa.  Chikitsa Sthana 11/70
 +
|Ingredient in Pancham  Sarpimodak
 +
|-
 +
|34
 +
|Cha. Sa.  Chikitsa Sthana 11/80
 +
|Ingredient in Brihaniyayog
 +
|-
 +
|35
 +
|Cha. Sa.  Chikitsa
 +
 
 +
Sthana 14/215
 +
|Used for  avagah in rakta arsha
 +
|-
 +
|36
 +
|Cha. Sa.  Chikitsa
 +
 
 +
Sthana 15/151
 +
|As an  ingredient of Madhookasava
 +
|-
 +
|37
 +
|Cha.Sa. Chi. 16/58
 +
|Used in Kaphaja Pandu Roga
 +
|-
 +
|38
 +
|Cha.sa.chi.19/88
 +
|As a parishechan dravya
 +
|-
 +
|39
 +
|Cha.Sa.Chi.23/46
 +
|For pana prayoga in 2<sup>nd</sup> vega of visha.
 +
|-
 +
|40
 +
|Cha.Sa.Chi.23/231
 +
|Used in the treatment of animals suffering with  poison.
 +
|-
 +
|41
 +
|Cha.sa.Chi.26/50
 +
|Used for Pittaja  Mutrakruchhra.
 +
|-
 +
|42
 +
|Cha.sa.Chi.26/63
 +
|As an ingredient of Punarnavadi yoga for  Ashmari.
 +
|-
 +
|43
 +
|Cha.sa.Chi.26/73
 +
|Used for Raktaja Mutrakruchhra.
 +
|-
 +
|44
 +
|Cha.sa.Chi.26/95
 +
|Used for Pittaja Hrudroga.
 +
|-
 +
|45
 +
|Cha.sa.Chi.26/169
 +
|As an ingredient of Mahamayur Ghrita.
 +
|-
 +
|46
 +
|Cha.sa.Chi.26/288
 +
|Used for Raktaja  Swarbheda.
 +
|-
 +
|47
 +
|Cha.Sa.chi.29/6
 +
|Hetudravya of Vatarakta.
 +
|-
 +
|48
 +
|Cha.Sa.chi.29/59
 +
|Used as Bhavanadravya in Parushaka ghrita.
 +
|-
 +
|49
 +
|Cha.Sa.chi.29/63
 +
|As an ingredient of Jeevaniya Ghrita.
 +
|-
 +
|50
 +
|Cha.Sa.chi.29/98
 +
|As an ingredient of Sukumaraka taila.
 +
|-
 +
|51
 +
|Cha.Sa.chi.29/127
 +
|Used as Parishechana dravya.
 
|-
 
|-
 
|}
 
|}
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! Sr.no. !! Pharmacological criteria !! Properties
 
! Sr.no. !! Pharmacological criteria !! Properties
 
|-
 
|-
−
| 1 || Taste ([[rasa]])  ||  
+
| 1 || Taste ([[rasa]])  || Sweet (madhura)
 
|-
 
|-
−
| 2 || Potency ([[veerya]]) ||
+
| 2 || Potency ([[veerya]]) ||Cold (sheeta)
 
|-
 
|-
−
| 3 || Post digestion effect ([[vipaka]]) ||  
+
| 3 || Post digestion effect ([[vipaka]]) || Sweet (madhura)
 
|-
 
|-
−
| 4 || Qualities ([[guna]])||
+
| 4 || Qualities ([[guna]])|| Heavy (guru), Unctuous (snigdha)
 
|-
 
|-
−
| 5 || Actions ([[karma]]) ||  
+
| 5 || Actions ([[karma]]) || Pacify Vata and Pitta, increases Kapha
 
|-
 
|-
 
|}
 
|}

Latest revision as of 12:57, 11 May 2023

Saccharum officinarum L.

Ikshu
Section/Chapter Herb database/Ikshu
Botanical name(s) Saccharum officinarum L.
Contributors --
Year of publication 2021
Publisher Charak Samhita Research, Training and Skill Development Centre
DOI Awaited

English name

--

Synonyms in Charak Samhita

Ikshu, Asipatra, Bhurirasa, Dirghacchada, Gudamula, Trnarasa, Dirghachhada, Madhutrina, Gudamula.

Reference in Charak Samhita and its actions

Herbs and their activities
Sr.no. Reference in Charak Samhita Activity
1 Sutra sthana 4/9(20) Shukrashodhan mahakashay
2 Sutra sthana 4/9(40) Shramahara mahakashaya
3 Sutra sthana 5/5 Guru Prakruti dravya
4 Sutra sthana 6/13 Ahara dravya in Hemanta Rutu
5 Sutra Sthana 13/66 Virechana for Mridukoshtha
6 Ch Su 21/31 Karshyachikitsa
7 Ch Su 25/40 Agrya Sangraha
8 Ch Su 27/237 Ikshu Varga
9 Ch.N.3/11 Nidana
10 Ch.Vi.8/135 Vaman dravyani
11 Ch Vi 8/139 Madhur skanda
12 Ch.Sha.3/(5)4 Given the example to explain that Rasa is not the only thing which is responsible for producing Garbha.
13 Ch.Sha.6/11 To be consumed in Mutrakshaya
14 Ch.Sha.8/24 Garbhini paricharya
15 Kalpa 7/20 Preparations of Trivrut
16 Kalpa Sthana 7/26 Preparations of Trivrut Awaleha
17 Kalpa Sthana 12/16 Ikshu Yoga
18 Cha. Sa. Chikitsa sthana

1/1/44

In formulation of brahma rasayana
19 Cha. Sa. Chikitsa Sthana 2/1/24 Ingredient in Bruhaniya Gutika
20 Cha. Sa. Chikitsa Sthana 2/1/28 Ingredient in Bruhaniya Gutika
21 Cha. Sa. Chikitsa Sthana 2/1/35 Ingredient in Vajikaran Ghrit
22 Cha. Sa. Chikitsa Sthana 2/3/4 For Cows
23 Cha.Sa.Chi.4/59 As Virechana dravya.
24 Cha.Sa.Chi.4/100 Used in Nasagata raktapitta.
25 Cha.Sa.Chi.4/103 Used as Pradeha-Parisechana-Avagaha dravya.
26 Cha.Sa.Chi.5/122 Ingredient in Amalakadya Ghrit for Pittaj Gulma
27 Cha.Sa.Chi.5/124 Ingredient in Drakshadya Ghrit for Pittaj Gulma
28 Cha. Sa. Chikitsa Sthana 10/29 Ingredient in Vata-pittaj Apasmar nashak Ghrit
29 Cha. Sa. Chikitsa Sthana 10/30 Ingredient in Vata-pittaj Apasmara nashak Ghrit
30 Cha. Sa. Chikitsa Sthana 11/38 Ingredient in Amrutprasha Ghrit
31 Cha. Sa. Chikitsa Sthana 11/50 Ingredient in Pratham Sarpigud
32 Cha. Sa. Chikitsa Sthana 11/63 Ingredient in Tritiya sarpigud
33 Cha. Sa. Chikitsa Sthana 11/70 Ingredient in Pancham Sarpimodak
34 Cha. Sa. Chikitsa Sthana 11/80 Ingredient in Brihaniyayog
35 Cha. Sa. Chikitsa

Sthana 14/215

Used for avagah in rakta arsha
36 Cha. Sa. Chikitsa

Sthana 15/151

As an ingredient of Madhookasava
37 Cha.Sa. Chi. 16/58 Used in Kaphaja Pandu Roga
38 Cha.sa.chi.19/88 As a parishechan dravya
39 Cha.Sa.Chi.23/46 For pana prayoga in 2nd vega of visha.
40 Cha.Sa.Chi.23/231 Used in the treatment of animals suffering with poison.
41 Cha.sa.Chi.26/50 Used for Pittaja Mutrakruchhra.
42 Cha.sa.Chi.26/63 As an ingredient of Punarnavadi yoga for Ashmari.
43 Cha.sa.Chi.26/73 Used for Raktaja Mutrakruchhra.
44 Cha.sa.Chi.26/95 Used for Pittaja Hrudroga.
45 Cha.sa.Chi.26/169 As an ingredient of Mahamayur Ghrita.
46 Cha.sa.Chi.26/288 Used for Raktaja Swarbheda.
47 Cha.Sa.chi.29/6 Hetudravya of Vatarakta.
48 Cha.Sa.chi.29/59 Used as Bhavanadravya in Parushaka ghrita.
49 Cha.Sa.chi.29/63 As an ingredient of Jeevaniya Ghrita.
50 Cha.Sa.chi.29/98 As an ingredient of Sukumaraka taila.
51 Cha.Sa.chi.29/127 Used as Parishechana dravya.

Ayurvedic pharmacological properties

Properties
Sr.no. Pharmacological criteria Properties
1 Taste (rasa) Sweet (madhura)
2 Potency (veerya) Cold (sheeta)
3 Post digestion effect (vipaka) Sweet (madhura)
4 Qualities (guna) Heavy (guru), Unctuous (snigdha)
5 Actions (karma) Pacify Vata and Pitta, increases Kapha

Current availability

Available

Current researches

This article is under development ..
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