Difference between revisions of "Ambashtaki"
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Line 53: | Line 53: | ||
|1 | |1 | ||
|Taste (rasa) | |Taste (rasa) | ||
− | | | + | |Bitter (tikta) |
|- | |- | ||
|2 | |2 | ||
|Potency (veerya) | |Potency (veerya) | ||
− | | | + | |Hot (ushna) |
|- | |- | ||
|3 | |3 | ||
|Post digestion effect (vipaka) | |Post digestion effect (vipaka) | ||
− | | | + | |Pungent (katu) |
|- | |- | ||
|4 | |4 | ||
|Qualities (guna) | |Qualities (guna) | ||
− | | | + | |Light (laghu), Sharp (tikshna) |
|- | |- | ||
|5 | |5 | ||
|Actions (karma) | |Actions (karma) | ||
− | | | + | |Pacify Kapha and Pitta |
|} | |} | ||
Latest revision as of 10:38, 11 May 2023
Cissampelos pareira Linn.
Section/Chapter | Herb database/Ambashtaki |
---|---|
Botanical name(s) | Cissampelos pareira Linn. |
Contributors | -- |
Year of publication | 2023 |
Publisher | Charak Samhita Research, Training and Skill Development Centre |
DOI | Awaited |
English name
--
Synonyms in Charak Samhita
Laghu Patha, Uttanaparni, Prachina, Varatikta, Aviddhakarni, Kuchelika
Reference in Charak Samhita and its actions
Sr.no. | Reference in Charak Samhita | Activity |
---|---|---|
1 | Sutra sthana 4/9(5) | Sandhaniya mahakashaya |
2 | Cha.sa.Chi.3/267 | As an ingredient of Agurvadi taila. |
3 | Cha.sa.Chi.30/91 | As an ingredient of Pushyanuga churna. |
Ayurvedic pharmacological properties
Sr.no. | Pharmacological criteria | Properties |
---|---|---|
1 | Taste (rasa) | Bitter (tikta) |
2 | Potency (veerya) | Hot (ushna) |
3 | Post digestion effect (vipaka) | Pungent (katu) |
4 | Qualities (guna) | Light (laghu), Sharp (tikshna) |
5 | Actions (karma) | Pacify Kapha and Pitta |
Current availability
Available
Current researches
This article is under development ..