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		<id>https://www.carakasamhitaonline.com/index.php?title=Gokshura&amp;diff=44945</id>
		<title>Gokshura</title>
		<link rel="alternate" type="text/html" href="https://www.carakasamhitaonline.com/index.php?title=Gokshura&amp;diff=44945"/>
		<updated>2024-11-27T13:29:54Z</updated>

		<summary type="html">&lt;p&gt;RiddhiThacker: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;Tribulus terrestris L.&lt;br /&gt;
&lt;br /&gt;
{{Infobox&lt;br /&gt;
|title = Gokshura&lt;br /&gt;
|label1 = Section/Chapter&lt;br /&gt;
|data1 = Herb database/Gokshura&lt;br /&gt;
|label2 = Botanical name(s)&lt;br /&gt;
|data2 = Tribulus terrestris L.&lt;br /&gt;
|label3 = Contributors&lt;br /&gt;
|data3 = --&lt;br /&gt;
|label4 = Year of publication &lt;br /&gt;
|data4 =  2021&lt;br /&gt;
|label5 = Publisher &lt;br /&gt;
|data5 =  [[Charak Samhita Research, Training and Skill Development Centre]]&lt;br /&gt;
|label6 = DOI &lt;br /&gt;
|data6  = Awaited&lt;br /&gt;
}}&lt;br /&gt;
&lt;br /&gt;
==English name == &lt;br /&gt;
&lt;br /&gt;
Land caltrops, Puncture vine&lt;br /&gt;
&lt;br /&gt;
== Synonyms in Charak Samhita==&lt;br /&gt;
&lt;br /&gt;
Shwadanshtra, Kshurak, Trikantaka, Svadukantak, Gokantak, Gokshurak, Vanshrugant, Palankasha, Ikshugandhika&lt;br /&gt;
&lt;br /&gt;
== Reference in Charak Samhita and its actions == &lt;br /&gt;
&lt;br /&gt;
{| class=&amp;quot;wikitable&amp;quot;&lt;br /&gt;
|+ Herbs and their activities&lt;br /&gt;
|-&lt;br /&gt;
! Sr.no. !! Reference in Charak Samhita !! Activity &lt;br /&gt;
|-&lt;br /&gt;
| 1 || Cha.Sa.[[Sutra Sthana]]. 2/12 || Asthapana (herb used in therapeutic enema).&lt;br /&gt;
|-&lt;br /&gt;
| 2 || Cha.Sa.[[Sutra Sthana]]. 2/22 || Mutrakrichha Yavagu (gruel for dysuria).&lt;br /&gt;
|-&lt;br /&gt;
| 3 || Cha.Sa.[[Sutra Sthana]]. 4/9(15) || Krimighna mahakashaya&lt;br /&gt;
|-&lt;br /&gt;
| 4 || [[ Sutra Sthana ]] 4/9(26) || Anuvasanopag mahakashaya&lt;br /&gt;
|-&lt;br /&gt;
| 5 || Sutra sthana 4/9(35) || Mootravirechaniya mahakashaya&lt;br /&gt;
|-&lt;br /&gt;
| 6 || [[ Sutra Sthana ]] 4/9(38) || Shwayathuhara mahakashaya&lt;br /&gt;
|-&lt;br /&gt;
|7&lt;br /&gt;
|Ch Vi 8/139&lt;br /&gt;
|Madhur skanda&lt;br /&gt;
|-&lt;br /&gt;
|8&lt;br /&gt;
|Ch Su 23/12&lt;br /&gt;
|Santarpanajanya  vikar chikitsa&lt;br /&gt;
|-&lt;br /&gt;
|9&lt;br /&gt;
|Ch Su 23/15&lt;br /&gt;
|Santarpanajanya  vikar chikitsa&lt;br /&gt;
|-&lt;br /&gt;
|10&lt;br /&gt;
|Ch Su 25/40&lt;br /&gt;
|Agrya Sangraha&lt;br /&gt;
|-&lt;br /&gt;
|11&lt;br /&gt;
|Cha. Sa.  Chikitsa sthana&lt;br /&gt;
&lt;br /&gt;
1/1/42&lt;br /&gt;
|In  formulation of brahma rasayana&lt;br /&gt;
|-&lt;br /&gt;
|12&lt;br /&gt;
|Cha. Sa. Chikitsa Sthana  2/1/26&lt;br /&gt;
|Ingredient in Bruhaniya  Gutika&lt;br /&gt;
|-&lt;br /&gt;
|13&lt;br /&gt;
|Cha. Sa. Chikitsa Sthana 2/2/5&lt;br /&gt;
|Ingredient in Apatyakari  Shashtikadi Gutika&lt;br /&gt;
|-&lt;br /&gt;
|14&lt;br /&gt;
|Cha. Sa. Chikitsa Sthana 2/3/8&lt;br /&gt;
|Ingredient in Apatyakar  Kshir Yog&lt;br /&gt;
|-&lt;br /&gt;
|15&lt;br /&gt;
|Cha. Sa. Chikitsa Sthana  2/3/14&lt;br /&gt;
|Ingredient in Vrushyapayas  Yog&lt;br /&gt;
|-&lt;br /&gt;
|16&lt;br /&gt;
|Cha. Sa. Chikitsa Sthana  2/4/28&lt;br /&gt;
|Ingredient in Apatyakar  Ghrit&lt;br /&gt;
|-&lt;br /&gt;
|17&lt;br /&gt;
|Cha.sa.Chi.3/182&lt;br /&gt;
|Used as peya with where jwara is associated with  Parshvashoola, Bastishoola, sirashoola.&lt;br /&gt;
|-&lt;br /&gt;
|18&lt;br /&gt;
|Cha.Sa.Chi.3/224&lt;br /&gt;
|As an ingredient of&lt;br /&gt;
&lt;br /&gt;
Baladi Ghrita.&lt;br /&gt;
|-&lt;br /&gt;
|19&lt;br /&gt;
|Cha.sa.Chi.3/236 &lt;br /&gt;
|Used as ksheerpaka in varch-mutra vibandha and  sopha.&lt;br /&gt;
|-&lt;br /&gt;
|20&lt;br /&gt;
|Cha.Sa.Chi.3/234&lt;br /&gt;
|Used as Panchamuli shruta paya in Kasa, Svasa,  Sirashoola, Parshvashoola, Jwara.&lt;br /&gt;
|-&lt;br /&gt;
|21&lt;br /&gt;
|Cha.Sa.Chi.3/241&lt;br /&gt;
|As an ingredient of Patoladi niruha basti.&lt;br /&gt;
|-&lt;br /&gt;
|22&lt;br /&gt;
|Cha.Sa.&lt;br /&gt;
&lt;br /&gt;
Chi.3/267&lt;br /&gt;
|As an ingredient of Agurvadi taila.&lt;br /&gt;
|-&lt;br /&gt;
|23&lt;br /&gt;
|Cha.Sa.Chi.4/84&lt;br /&gt;
|As an ingredient of Drakshadi yoga.&lt;br /&gt;
|-&lt;br /&gt;
|24&lt;br /&gt;
|Cha.Sa.Chi.4/85 &lt;br /&gt;
|Used in Mutragata raktapitta.&lt;br /&gt;
|-&lt;br /&gt;
|25&lt;br /&gt;
|Cha.Sa.Chi 5/67&lt;br /&gt;
|To increase effect of Trayushanaadi  ghrit&lt;br /&gt;
|-&lt;br /&gt;
|26&lt;br /&gt;
|Cha.Sa.Chi 5/97&lt;br /&gt;
|Mixed with Shilajit prayog&lt;br /&gt;
|-&lt;br /&gt;
|27&lt;br /&gt;
|Cha.Sa.Chi5/143&lt;br /&gt;
|Ingredient in Bhallatakadya  Ghrit for Kaphaj Gulma&lt;br /&gt;
|-&lt;br /&gt;
|28&lt;br /&gt;
|Cha.Sa.Chi 5/149&lt;br /&gt;
|Ingredient of Mishrak Sneha&lt;br /&gt;
|-&lt;br /&gt;
|29&lt;br /&gt;
|Cha.Sa.Chi 5/167&lt;br /&gt;
|Panak in Kaphaj Gulma&lt;br /&gt;
|-&lt;br /&gt;
|30&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana7/65&lt;br /&gt;
|Ingredient in Mustadi  Churna &lt;br /&gt;
|-&lt;br /&gt;
|31&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana7/81&lt;br /&gt;
|Ingredient in Triphalasav&lt;br /&gt;
|-&lt;br /&gt;
|32&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana 9/52&lt;br /&gt;
|Ingredient in Apara  lasunadya Ghrit&lt;br /&gt;
|-&lt;br /&gt;
|33&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana 10/18&lt;br /&gt;
|Ingredient in Mahapanchagavya  Ghrit&lt;br /&gt;
|-&lt;br /&gt;
|34&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana 12/50&lt;br /&gt;
|Ingredient in Kansaharitaki  Avaleh&lt;br /&gt;
|-&lt;br /&gt;
|35&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana 13/65 &lt;br /&gt;
|In treatment  of vatodara for anuvasan basti&lt;br /&gt;
|-&lt;br /&gt;
|36&lt;br /&gt;
|Cha. Sa.Chikitsa&lt;br /&gt;
&lt;br /&gt;
Sthana13/113&lt;br /&gt;
|As an  ingredient of panchakola ghrit&lt;br /&gt;
|-&lt;br /&gt;
|37&lt;br /&gt;
|Cha.Sa.Chi15/82&lt;br /&gt;
|As an  ingredient of dashmuladya ghrita &lt;br /&gt;
|-&lt;br /&gt;
|38&lt;br /&gt;
|Cha.Sa.Chi 15/156&lt;br /&gt;
|As an  ingredient of Mulasava&lt;br /&gt;
|-&lt;br /&gt;
|39&lt;br /&gt;
|Cha.Sa.Chi15/173&lt;br /&gt;
|As an  ingredient of Pipallimuladhya Kshara&lt;br /&gt;
|-&lt;br /&gt;
|40&lt;br /&gt;
|Cha. Sa.Chikitsa&lt;br /&gt;
&lt;br /&gt;
Sthana17/94&lt;br /&gt;
|Used in yusha  preparation for hikka svasa&lt;br /&gt;
|-&lt;br /&gt;
|41&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana&lt;br /&gt;
&lt;br /&gt;
17/102&lt;br /&gt;
|Used in yavagu preparation  for hikka svasa&lt;br /&gt;
|-&lt;br /&gt;
|42&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana&lt;br /&gt;
&lt;br /&gt;
17/96&lt;br /&gt;
|Used in yusha  preparation for hikka svasa&lt;br /&gt;
|-&lt;br /&gt;
|43&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana&lt;br /&gt;
&lt;br /&gt;
17/105&lt;br /&gt;
|Dasamula kwath is  used in condition of trishna in terms of patients of hikka svasa.&lt;br /&gt;
|-&lt;br /&gt;
|44&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana&lt;br /&gt;
&lt;br /&gt;
17/140&lt;br /&gt;
|As an ingredient of  dashamuladhya ghrit&lt;br /&gt;
|-&lt;br /&gt;
|45&lt;br /&gt;
|Cha.sa.chi.18/89&lt;br /&gt;
|As an ingredient  of leha yoga in treatment of pittaja kasa.&lt;br /&gt;
|-&lt;br /&gt;
|46&lt;br /&gt;
|Cha.sa.chi.18/127&lt;br /&gt;
|As an ingredient  of kantakari ghrita.&lt;br /&gt;
|-&lt;br /&gt;
|47&lt;br /&gt;
|Cha.sa.chi19/21, &lt;br /&gt;
|As a pramathya dravya&lt;br /&gt;
|-&lt;br /&gt;
|48&lt;br /&gt;
|Cha.sa.chi 19/26 &lt;br /&gt;
|As a Ingridient of dipaniya and sangrahi gana&lt;br /&gt;
|-&lt;br /&gt;
|49&lt;br /&gt;
|Cha.sa.chi19/50&lt;br /&gt;
|As a yavagu dravya&lt;br /&gt;
|-&lt;br /&gt;
|50&lt;br /&gt;
|Cha.sa. Chi.25/78&lt;br /&gt;
|Used for parisechana in Daha &amp;amp; shoola.&lt;br /&gt;
|-&lt;br /&gt;
|51&lt;br /&gt;
|Ca.Sa.Chi.27/41 &lt;br /&gt;
|As an ingredient  of Piluparnyadi Yoga&lt;br /&gt;
|-&lt;br /&gt;
|52&lt;br /&gt;
|Ca.Sa.Chi.27/56&lt;br /&gt;
|As an ingredient  of Shyonakdi Parisheka and Pralepa&lt;br /&gt;
|-&lt;br /&gt;
|53&lt;br /&gt;
|Cha.Sa.Chi.28/146&lt;br /&gt;
|As an ingredient of Shvdamstra taila.&lt;br /&gt;
|-&lt;br /&gt;
|54&lt;br /&gt;
|Cha.Sa.Chi.28/168&lt;br /&gt;
|As an ingredient of Mulakadhya taila.&lt;br /&gt;
|-&lt;br /&gt;
|55&lt;br /&gt;
|Cha.Sa.Chi.28/161&lt;br /&gt;
|As an ingredient of Amrutadi taila.&lt;br /&gt;
|-&lt;br /&gt;
|56&lt;br /&gt;
|Cha.Sa.Chi.28/173&lt;br /&gt;
|As an ingredient of Mulaka taila.&lt;br /&gt;
|-&lt;br /&gt;
|57&lt;br /&gt;
|Cha.Sa.chi.29/76&lt;br /&gt;
|As an ingredient of Sthiradi Ghrita/Taila.&lt;br /&gt;
|-&lt;br /&gt;
|58&lt;br /&gt;
|Cha.Sa Chi.30/57&lt;br /&gt;
|Kshirapana in yoni shula.&lt;br /&gt;
|}&lt;br /&gt;
&lt;br /&gt;
== Ayurvedic pharmacological properties == &lt;br /&gt;
&lt;br /&gt;
{| class=&amp;quot;wikitable&amp;quot;&lt;br /&gt;
|+ Properties &lt;br /&gt;
|-&lt;br /&gt;
! Sr.no. !! Pharmacological criteria !! Properties&lt;br /&gt;
|-&lt;br /&gt;
| 1 || Taste ([[rasa]])  || Sweet (madhura)&lt;br /&gt;
|-&lt;br /&gt;
| 2 || Potency ([[veerya]]) || Cold (sheeta)&lt;br /&gt;
|-&lt;br /&gt;
| 3 || Post digestion effect ([[vipaka]]) || Sweet (madhura)&lt;br /&gt;
|-&lt;br /&gt;
| 4 || Qualities ([[guna]])|| Heavy (guru), Unctuous (snigdha)&lt;br /&gt;
|-&lt;br /&gt;
| 5 || Actions ([[karma]]) || Pacify [[vata]] and [[pitta]]&lt;br /&gt;
|}&lt;br /&gt;
  &lt;br /&gt;
== Current availability== &lt;br /&gt;
&lt;br /&gt;
Available &lt;br /&gt;
&lt;br /&gt;
== Current researches ==&lt;br /&gt;
&lt;br /&gt;
[[Category: Database of herbs and minerals | Herbs]]&lt;br /&gt;
  This article is under development ..&lt;/div&gt;</summary>
		<author><name>RiddhiThacker</name></author>
	</entry>
	<entry>
		<id>https://www.carakasamhitaonline.com/index.php?title=Gokshura&amp;diff=44944</id>
		<title>Gokshura</title>
		<link rel="alternate" type="text/html" href="https://www.carakasamhitaonline.com/index.php?title=Gokshura&amp;diff=44944"/>
		<updated>2024-11-27T13:25:29Z</updated>

		<summary type="html">&lt;p&gt;RiddhiThacker: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;Tribulus terrestris L.&lt;br /&gt;
&lt;br /&gt;
{{Infobox&lt;br /&gt;
|title = Gokshura&lt;br /&gt;
|label1 = Section/Chapter&lt;br /&gt;
|data1 = Herb database/Gokshura&lt;br /&gt;
|label2 = Botanical name(s)&lt;br /&gt;
|data2 = Tribulus terrestris L.&lt;br /&gt;
|label3 = Contributors&lt;br /&gt;
|data3 = --&lt;br /&gt;
|label4 = Year of publication &lt;br /&gt;
|data4 =  2021&lt;br /&gt;
|label5 = Publisher &lt;br /&gt;
|data5 =  [[Charak Samhita Research, Training and Skill Development Centre]]&lt;br /&gt;
|label6 = DOI &lt;br /&gt;
|data6  = Awaited&lt;br /&gt;
}}&lt;br /&gt;
&lt;br /&gt;
==English name == &lt;br /&gt;
&lt;br /&gt;
Land caltrops, Puncture vine&lt;br /&gt;
&lt;br /&gt;
== Synonyms in Charak Samhita==&lt;br /&gt;
&lt;br /&gt;
Shwadanshtra, Kshurak, Trikantaka, Svadukantak, Gokantak, Gokshurak, Vanshrugant, Palankasha, Ikshugandhika&lt;br /&gt;
&lt;br /&gt;
== Reference in Charak Samhita and its actions == &lt;br /&gt;
&lt;br /&gt;
{| class=&amp;quot;wikitable&amp;quot;&lt;br /&gt;
|+ Herbs and their activities&lt;br /&gt;
|-&lt;br /&gt;
! Sr.no. !! Reference in Charak Samhita !! Activity &lt;br /&gt;
|-&lt;br /&gt;
| 1 || Cha.Sa.[[Sutra Sthana]]. 2/12 || Asthapana (herb used in therapeutic enema).&lt;br /&gt;
|-&lt;br /&gt;
| 2 || Sutra sthana 2/22 || Mutrakrichha yavagu&lt;br /&gt;
|-&lt;br /&gt;
| 3 || Sutra sthana 4/9(15) || Krimighna mahakashaya&lt;br /&gt;
|-&lt;br /&gt;
| 4 || Sutra sthana 4/9(26) || Anuvasanopag mahakashaya&lt;br /&gt;
|-&lt;br /&gt;
| 5 || Sutra sthana 4/9(35) || Mootravirechaniya mahakashaya&lt;br /&gt;
|-&lt;br /&gt;
| 6 || Sutra sthana 4/9(38) || Shwayathuhara mahakashaya&lt;br /&gt;
|-&lt;br /&gt;
|7&lt;br /&gt;
|Ch Vi 8/139&lt;br /&gt;
|Madhur skanda&lt;br /&gt;
|-&lt;br /&gt;
|8&lt;br /&gt;
|Ch Su 23/12&lt;br /&gt;
|Santarpanajanya  vikar chikitsa&lt;br /&gt;
|-&lt;br /&gt;
|9&lt;br /&gt;
|Ch Su 23/15&lt;br /&gt;
|Santarpanajanya  vikar chikitsa&lt;br /&gt;
|-&lt;br /&gt;
|10&lt;br /&gt;
|Ch Su 25/40&lt;br /&gt;
|Agrya Sangraha&lt;br /&gt;
|-&lt;br /&gt;
|11&lt;br /&gt;
|Cha. Sa.  Chikitsa sthana&lt;br /&gt;
&lt;br /&gt;
1/1/42&lt;br /&gt;
|In  formulation of brahma rasayana&lt;br /&gt;
|-&lt;br /&gt;
|12&lt;br /&gt;
|Cha. Sa. Chikitsa Sthana  2/1/26&lt;br /&gt;
|Ingredient in Bruhaniya  Gutika&lt;br /&gt;
|-&lt;br /&gt;
|13&lt;br /&gt;
|Cha. Sa. Chikitsa Sthana 2/2/5&lt;br /&gt;
|Ingredient in Apatyakari  Shashtikadi Gutika&lt;br /&gt;
|-&lt;br /&gt;
|14&lt;br /&gt;
|Cha. Sa. Chikitsa Sthana 2/3/8&lt;br /&gt;
|Ingredient in Apatyakar  Kshir Yog&lt;br /&gt;
|-&lt;br /&gt;
|15&lt;br /&gt;
|Cha. Sa. Chikitsa Sthana  2/3/14&lt;br /&gt;
|Ingredient in Vrushyapayas  Yog&lt;br /&gt;
|-&lt;br /&gt;
|16&lt;br /&gt;
|Cha. Sa. Chikitsa Sthana  2/4/28&lt;br /&gt;
|Ingredient in Apatyakar  Ghrit&lt;br /&gt;
|-&lt;br /&gt;
|17&lt;br /&gt;
|Cha.sa.Chi.3/182&lt;br /&gt;
|Used as peya with where jwara is associated with  Parshvashoola, Bastishoola, sirashoola.&lt;br /&gt;
|-&lt;br /&gt;
|18&lt;br /&gt;
|Cha.Sa.Chi.3/224&lt;br /&gt;
|As an ingredient of&lt;br /&gt;
&lt;br /&gt;
Baladi Ghrita.&lt;br /&gt;
|-&lt;br /&gt;
|19&lt;br /&gt;
|Cha.sa.Chi.3/236 &lt;br /&gt;
|Used as ksheerpaka in varch-mutra vibandha and  sopha.&lt;br /&gt;
|-&lt;br /&gt;
|20&lt;br /&gt;
|Cha.Sa.Chi.3/234&lt;br /&gt;
|Used as Panchamuli shruta paya in Kasa, Svasa,  Sirashoola, Parshvashoola, Jwara.&lt;br /&gt;
|-&lt;br /&gt;
|21&lt;br /&gt;
|Cha.Sa.Chi.3/241&lt;br /&gt;
|As an ingredient of Patoladi niruha basti.&lt;br /&gt;
|-&lt;br /&gt;
|22&lt;br /&gt;
|Cha.Sa.&lt;br /&gt;
&lt;br /&gt;
Chi.3/267&lt;br /&gt;
|As an ingredient of Agurvadi taila.&lt;br /&gt;
|-&lt;br /&gt;
|23&lt;br /&gt;
|Cha.Sa.Chi.4/84&lt;br /&gt;
|As an ingredient of Drakshadi yoga.&lt;br /&gt;
|-&lt;br /&gt;
|24&lt;br /&gt;
|Cha.Sa.Chi.4/85 &lt;br /&gt;
|Used in Mutragata raktapitta.&lt;br /&gt;
|-&lt;br /&gt;
|25&lt;br /&gt;
|Cha.Sa.Chi 5/67&lt;br /&gt;
|To increase effect of Trayushanaadi  ghrit&lt;br /&gt;
|-&lt;br /&gt;
|26&lt;br /&gt;
|Cha.Sa.Chi 5/97&lt;br /&gt;
|Mixed with Shilajit prayog&lt;br /&gt;
|-&lt;br /&gt;
|27&lt;br /&gt;
|Cha.Sa.Chi5/143&lt;br /&gt;
|Ingredient in Bhallatakadya  Ghrit for Kaphaj Gulma&lt;br /&gt;
|-&lt;br /&gt;
|28&lt;br /&gt;
|Cha.Sa.Chi 5/149&lt;br /&gt;
|Ingredient of Mishrak Sneha&lt;br /&gt;
|-&lt;br /&gt;
|29&lt;br /&gt;
|Cha.Sa.Chi 5/167&lt;br /&gt;
|Panak in Kaphaj Gulma&lt;br /&gt;
|-&lt;br /&gt;
|30&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana7/65&lt;br /&gt;
|Ingredient in Mustadi  Churna &lt;br /&gt;
|-&lt;br /&gt;
|31&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana7/81&lt;br /&gt;
|Ingredient in Triphalasav&lt;br /&gt;
|-&lt;br /&gt;
|32&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana 9/52&lt;br /&gt;
|Ingredient in Apara  lasunadya Ghrit&lt;br /&gt;
|-&lt;br /&gt;
|33&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana 10/18&lt;br /&gt;
|Ingredient in Mahapanchagavya  Ghrit&lt;br /&gt;
|-&lt;br /&gt;
|34&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana 12/50&lt;br /&gt;
|Ingredient in Kansaharitaki  Avaleh&lt;br /&gt;
|-&lt;br /&gt;
|35&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana 13/65 &lt;br /&gt;
|In treatment  of vatodara for anuvasan basti&lt;br /&gt;
|-&lt;br /&gt;
|36&lt;br /&gt;
|Cha. Sa.Chikitsa&lt;br /&gt;
&lt;br /&gt;
Sthana13/113&lt;br /&gt;
|As an  ingredient of panchakola ghrit&lt;br /&gt;
|-&lt;br /&gt;
|37&lt;br /&gt;
|Cha.Sa.Chi15/82&lt;br /&gt;
|As an  ingredient of dashmuladya ghrita &lt;br /&gt;
|-&lt;br /&gt;
|38&lt;br /&gt;
|Cha.Sa.Chi 15/156&lt;br /&gt;
|As an  ingredient of Mulasava&lt;br /&gt;
|-&lt;br /&gt;
|39&lt;br /&gt;
|Cha.Sa.Chi15/173&lt;br /&gt;
|As an  ingredient of Pipallimuladhya Kshara&lt;br /&gt;
|-&lt;br /&gt;
|40&lt;br /&gt;
|Cha. Sa.Chikitsa&lt;br /&gt;
&lt;br /&gt;
Sthana17/94&lt;br /&gt;
|Used in yusha  preparation for hikka svasa&lt;br /&gt;
|-&lt;br /&gt;
|41&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana&lt;br /&gt;
&lt;br /&gt;
17/102&lt;br /&gt;
|Used in yavagu preparation  for hikka svasa&lt;br /&gt;
|-&lt;br /&gt;
|42&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana&lt;br /&gt;
&lt;br /&gt;
17/96&lt;br /&gt;
|Used in yusha  preparation for hikka svasa&lt;br /&gt;
|-&lt;br /&gt;
|43&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana&lt;br /&gt;
&lt;br /&gt;
17/105&lt;br /&gt;
|Dasamula kwath is  used in condition of trishna in terms of patients of hikka svasa.&lt;br /&gt;
|-&lt;br /&gt;
|44&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana&lt;br /&gt;
&lt;br /&gt;
17/140&lt;br /&gt;
|As an ingredient of  dashamuladhya ghrit&lt;br /&gt;
|-&lt;br /&gt;
|45&lt;br /&gt;
|Cha.sa.chi.18/89&lt;br /&gt;
|As an ingredient  of leha yoga in treatment of pittaja kasa.&lt;br /&gt;
|-&lt;br /&gt;
|46&lt;br /&gt;
|Cha.sa.chi.18/127&lt;br /&gt;
|As an ingredient  of kantakari ghrita.&lt;br /&gt;
|-&lt;br /&gt;
|47&lt;br /&gt;
|Cha.sa.chi19/21, &lt;br /&gt;
|As a pramathya dravya&lt;br /&gt;
|-&lt;br /&gt;
|48&lt;br /&gt;
|Cha.sa.chi 19/26 &lt;br /&gt;
|As a Ingridient of dipaniya and sangrahi gana&lt;br /&gt;
|-&lt;br /&gt;
|49&lt;br /&gt;
|Cha.sa.chi19/50&lt;br /&gt;
|As a yavagu dravya&lt;br /&gt;
|-&lt;br /&gt;
|50&lt;br /&gt;
|Cha.sa. Chi.25/78&lt;br /&gt;
|Used for parisechana in Daha &amp;amp; shoola.&lt;br /&gt;
|-&lt;br /&gt;
|51&lt;br /&gt;
|Ca.Sa.Chi.27/41 &lt;br /&gt;
|As an ingredient  of Piluparnyadi Yoga&lt;br /&gt;
|-&lt;br /&gt;
|52&lt;br /&gt;
|Ca.Sa.Chi.27/56&lt;br /&gt;
|As an ingredient  of Shyonakdi Parisheka and Pralepa&lt;br /&gt;
|-&lt;br /&gt;
|53&lt;br /&gt;
|Cha.Sa.Chi.28/146&lt;br /&gt;
|As an ingredient of Shvdamstra taila.&lt;br /&gt;
|-&lt;br /&gt;
|54&lt;br /&gt;
|Cha.Sa.Chi.28/168&lt;br /&gt;
|As an ingredient of Mulakadhya taila.&lt;br /&gt;
|-&lt;br /&gt;
|55&lt;br /&gt;
|Cha.Sa.Chi.28/161&lt;br /&gt;
|As an ingredient of Amrutadi taila.&lt;br /&gt;
|-&lt;br /&gt;
|56&lt;br /&gt;
|Cha.Sa.Chi.28/173&lt;br /&gt;
|As an ingredient of Mulaka taila.&lt;br /&gt;
|-&lt;br /&gt;
|57&lt;br /&gt;
|Cha.Sa.chi.29/76&lt;br /&gt;
|As an ingredient of Sthiradi Ghrita/Taila.&lt;br /&gt;
|-&lt;br /&gt;
|58&lt;br /&gt;
|Cha.Sa Chi.30/57&lt;br /&gt;
|Kshirapana in yoni shula.&lt;br /&gt;
|}&lt;br /&gt;
&lt;br /&gt;
== Ayurvedic pharmacological properties == &lt;br /&gt;
&lt;br /&gt;
{| class=&amp;quot;wikitable&amp;quot;&lt;br /&gt;
|+ Properties &lt;br /&gt;
|-&lt;br /&gt;
! Sr.no. !! Pharmacological criteria !! Properties&lt;br /&gt;
|-&lt;br /&gt;
| 1 || Taste ([[rasa]])  || Sweet (madhura)&lt;br /&gt;
|-&lt;br /&gt;
| 2 || Potency ([[veerya]]) || Cold (sheeta)&lt;br /&gt;
|-&lt;br /&gt;
| 3 || Post digestion effect ([[vipaka]]) || Sweet (madhura)&lt;br /&gt;
|-&lt;br /&gt;
| 4 || Qualities ([[guna]])|| Heavy (guru), Unctuous (snigdha)&lt;br /&gt;
|-&lt;br /&gt;
| 5 || Actions ([[karma]]) || Pacify [[vata]] and [[pitta]]&lt;br /&gt;
|}&lt;br /&gt;
  &lt;br /&gt;
== Current availability== &lt;br /&gt;
&lt;br /&gt;
Available &lt;br /&gt;
&lt;br /&gt;
== Current researches ==&lt;br /&gt;
&lt;br /&gt;
[[Category: Database of herbs and minerals | Herbs]]&lt;br /&gt;
  This article is under development ..&lt;/div&gt;</summary>
		<author><name>RiddhiThacker</name></author>
	</entry>
	<entry>
		<id>https://www.carakasamhitaonline.com/index.php?title=Talk:Gokshura&amp;diff=44943</id>
		<title>Talk:Gokshura</title>
		<link rel="alternate" type="text/html" href="https://www.carakasamhitaonline.com/index.php?title=Talk:Gokshura&amp;diff=44943"/>
		<updated>2024-11-27T13:14:42Z</updated>

		<summary type="html">&lt;p&gt;RiddhiThacker: Created page with &amp;quot;Tribulus terrestris L.  {{Infobox |title = Gokshura |label1 = Section/Chapter |data1 = Herb database/Gokshura |label2 = Botanical name(s) |data2 = Tribulus terrestris L. |labe...&amp;quot;&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;Tribulus terrestris L.&lt;br /&gt;
&lt;br /&gt;
{{Infobox&lt;br /&gt;
|title = Gokshura&lt;br /&gt;
|label1 = Section/Chapter&lt;br /&gt;
|data1 = Herb database/Gokshura&lt;br /&gt;
|label2 = Botanical name(s)&lt;br /&gt;
|data2 = Tribulus terrestris L.&lt;br /&gt;
|label3 = Contributors&lt;br /&gt;
|data3 = --&lt;br /&gt;
|label4 = Year of publication &lt;br /&gt;
|data4 =  2021&lt;br /&gt;
|label5 = Publisher &lt;br /&gt;
|data5 =  [[Charak Samhita Research, Training and Skill Development Centre]]&lt;br /&gt;
|label6 = DOI &lt;br /&gt;
|data6  = Awaited&lt;br /&gt;
}}&lt;br /&gt;
&lt;br /&gt;
==English name == &lt;br /&gt;
&lt;br /&gt;
Land caltrops, Puncture vine&lt;br /&gt;
== Other varieties/ Other botanical names ==&lt;br /&gt;
&lt;br /&gt;
* Tribulus terrestris var. bicornutus&lt;br /&gt;
* Tribulus terrestris var. inermis&lt;br /&gt;
* Tribulus terrestris var. robustus&lt;br /&gt;
* Tribulus terrestris var. terrestris&lt;br /&gt;
&lt;br /&gt;
== Identification Characters ==&lt;br /&gt;
&lt;br /&gt;
* &#039;&#039;&#039;Chanadruma&#039;&#039;&#039; – Herbaceous plant with leaves resembling leaves of Chana (Bengal gram).&lt;br /&gt;
* &#039;&#039;&#039;Gokantaka&#039;&#039;&#039; – Fruits of Gokshura has spines which pricks grazing cattle.&lt;br /&gt;
* &#039;&#039;&#039;Kshuraka&#039;&#039;&#039; – The fruits bears sharp spines.&lt;br /&gt;
* &#039;&#039;&#039;Shvadamshtra&#039;&#039;&#039; – Fruits of Gokshura has spines resembling canines of dog.&lt;br /&gt;
* &#039;&#039;&#039;Trikantaka&#039;&#039;&#039; – Fruits bears three spines.&lt;br /&gt;
* &#039;&#039;&#039;Kantaphala&#039;&#039;&#039; – Fruits have spines.&lt;br /&gt;
&lt;br /&gt;
== Types ==&lt;br /&gt;
&lt;br /&gt;
# Brihat Gokshura – Pedalium murex&lt;br /&gt;
# Laghu Gokshura – Tribulus terrestris&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
== Synonyms in Charak Samhita==&lt;br /&gt;
&lt;br /&gt;
Shwadanshtra, Kshurak, Trikantaka, Svadukantak, Gokantak, Gokshurak, Vanshrugant, Palankasha, Ikshugandhika&lt;br /&gt;
&lt;br /&gt;
== Reference in Charak Samhita and its actions == &lt;br /&gt;
&lt;br /&gt;
{| class=&amp;quot;wikitable&amp;quot;&lt;br /&gt;
|+ Herbs and their activities&lt;br /&gt;
|-&lt;br /&gt;
! Sr.no. !! Reference in Charak Samhita !! Activity &lt;br /&gt;
|-&lt;br /&gt;
| 1 || Sutra sthana 2/12 || Asthapana&lt;br /&gt;
|-&lt;br /&gt;
| 2 || Sutra sthana 2/22 || Mutrakrichha yavagu&lt;br /&gt;
|-&lt;br /&gt;
| 3 || Sutra sthana 4/9(15) || Krimighna mahakashaya&lt;br /&gt;
|-&lt;br /&gt;
| 4 || Sutra sthana 4/9(26) || Anuvasanopag mahakashaya&lt;br /&gt;
|-&lt;br /&gt;
| 5 || Sutra sthana 4/9(35) || Mootravirechaniya mahakashaya&lt;br /&gt;
|-&lt;br /&gt;
| 6 || Sutra sthana 4/9(38) || Shwayathuhara mahakashaya&lt;br /&gt;
|-&lt;br /&gt;
|7&lt;br /&gt;
|Ch Vi 8/139&lt;br /&gt;
|Madhur skanda&lt;br /&gt;
|-&lt;br /&gt;
|8&lt;br /&gt;
|Ch Su 23/12&lt;br /&gt;
|Santarpanajanya  vikar chikitsa&lt;br /&gt;
|-&lt;br /&gt;
|9&lt;br /&gt;
|Ch Su 23/15&lt;br /&gt;
|Santarpanajanya  vikar chikitsa&lt;br /&gt;
|-&lt;br /&gt;
|10&lt;br /&gt;
|Ch Su 25/40&lt;br /&gt;
|Agrya Sangraha&lt;br /&gt;
|-&lt;br /&gt;
|11&lt;br /&gt;
|Cha. Sa.  Chikitsa sthana&lt;br /&gt;
&lt;br /&gt;
1/1/42&lt;br /&gt;
|In  formulation of brahma rasayana&lt;br /&gt;
|-&lt;br /&gt;
|12&lt;br /&gt;
|Cha. Sa. Chikitsa Sthana  2/1/26&lt;br /&gt;
|Ingredient in Bruhaniya  Gutika&lt;br /&gt;
|-&lt;br /&gt;
|13&lt;br /&gt;
|Cha. Sa. Chikitsa Sthana 2/2/5&lt;br /&gt;
|Ingredient in Apatyakari  Shashtikadi Gutika&lt;br /&gt;
|-&lt;br /&gt;
|14&lt;br /&gt;
|Cha. Sa. Chikitsa Sthana 2/3/8&lt;br /&gt;
|Ingredient in Apatyakar  Kshir Yog&lt;br /&gt;
|-&lt;br /&gt;
|15&lt;br /&gt;
|Cha. Sa. Chikitsa Sthana  2/3/14&lt;br /&gt;
|Ingredient in Vrushyapayas  Yog&lt;br /&gt;
|-&lt;br /&gt;
|16&lt;br /&gt;
|Cha. Sa. Chikitsa Sthana  2/4/28&lt;br /&gt;
|Ingredient in Apatyakar  Ghrit&lt;br /&gt;
|-&lt;br /&gt;
|17&lt;br /&gt;
|Cha.sa.Chi.3/182&lt;br /&gt;
|Used as peya with where jwara is associated with  Parshvashoola, Bastishoola, sirashoola.&lt;br /&gt;
|-&lt;br /&gt;
|18&lt;br /&gt;
|Cha.Sa.Chi.3/224&lt;br /&gt;
|As an ingredient of&lt;br /&gt;
&lt;br /&gt;
Baladi Ghrita.&lt;br /&gt;
|-&lt;br /&gt;
|19&lt;br /&gt;
|Cha.sa.Chi.3/236 &lt;br /&gt;
|Used as ksheerpaka in varch-mutra vibandha and  sopha.&lt;br /&gt;
|-&lt;br /&gt;
|20&lt;br /&gt;
|Cha.Sa.Chi.3/234&lt;br /&gt;
|Used as Panchamuli shruta paya in Kasa, Svasa,  Sirashoola, Parshvashoola, Jwara.&lt;br /&gt;
|-&lt;br /&gt;
|21&lt;br /&gt;
|Cha.Sa.Chi.3/241&lt;br /&gt;
|As an ingredient of Patoladi niruha basti.&lt;br /&gt;
|-&lt;br /&gt;
|22&lt;br /&gt;
|Cha.Sa.&lt;br /&gt;
&lt;br /&gt;
Chi.3/267&lt;br /&gt;
|As an ingredient of Agurvadi taila.&lt;br /&gt;
|-&lt;br /&gt;
|23&lt;br /&gt;
|Cha.Sa.Chi.4/84&lt;br /&gt;
|As an ingredient of Drakshadi yoga.&lt;br /&gt;
|-&lt;br /&gt;
|24&lt;br /&gt;
|Cha.Sa.Chi.4/85 &lt;br /&gt;
|Used in Mutragata raktapitta.&lt;br /&gt;
|-&lt;br /&gt;
|25&lt;br /&gt;
|Cha.Sa.Chi 5/67&lt;br /&gt;
|To increase effect of Trayushanaadi  ghrit&lt;br /&gt;
|-&lt;br /&gt;
|26&lt;br /&gt;
|Cha.Sa.Chi 5/97&lt;br /&gt;
|Mixed with Shilajit prayog&lt;br /&gt;
|-&lt;br /&gt;
|27&lt;br /&gt;
|Cha.Sa.Chi5/143&lt;br /&gt;
|Ingredient in Bhallatakadya  Ghrit for Kaphaj Gulma&lt;br /&gt;
|-&lt;br /&gt;
|28&lt;br /&gt;
|Cha.Sa.Chi 5/149&lt;br /&gt;
|Ingredient of Mishrak Sneha&lt;br /&gt;
|-&lt;br /&gt;
|29&lt;br /&gt;
|Cha.Sa.Chi 5/167&lt;br /&gt;
|Panak in Kaphaj Gulma&lt;br /&gt;
|-&lt;br /&gt;
|30&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana7/65&lt;br /&gt;
|Ingredient in Mustadi  Churna &lt;br /&gt;
|-&lt;br /&gt;
|31&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana7/81&lt;br /&gt;
|Ingredient in Triphalasav&lt;br /&gt;
|-&lt;br /&gt;
|32&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana 9/52&lt;br /&gt;
|Ingredient in Apara  lasunadya Ghrit&lt;br /&gt;
|-&lt;br /&gt;
|33&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana 10/18&lt;br /&gt;
|Ingredient in Mahapanchagavya  Ghrit&lt;br /&gt;
|-&lt;br /&gt;
|34&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana 12/50&lt;br /&gt;
|Ingredient in Kansaharitaki  Avaleh&lt;br /&gt;
|-&lt;br /&gt;
|35&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana 13/65 &lt;br /&gt;
|In treatment  of vatodara for anuvasan basti&lt;br /&gt;
|-&lt;br /&gt;
|36&lt;br /&gt;
|Cha. Sa.Chikitsa&lt;br /&gt;
&lt;br /&gt;
Sthana13/113&lt;br /&gt;
|As an  ingredient of panchakola ghrit&lt;br /&gt;
|-&lt;br /&gt;
|37&lt;br /&gt;
|Cha.Sa.Chi15/82&lt;br /&gt;
|As an  ingredient of dashmuladya ghrita &lt;br /&gt;
|-&lt;br /&gt;
|38&lt;br /&gt;
|Cha.Sa.Chi 15/156&lt;br /&gt;
|As an  ingredient of Mulasava&lt;br /&gt;
|-&lt;br /&gt;
|39&lt;br /&gt;
|Cha.Sa.Chi15/173&lt;br /&gt;
|As an  ingredient of Pipallimuladhya Kshara&lt;br /&gt;
|-&lt;br /&gt;
|40&lt;br /&gt;
|Cha. Sa.Chikitsa&lt;br /&gt;
&lt;br /&gt;
Sthana17/94&lt;br /&gt;
|Used in yusha  preparation for hikka svasa&lt;br /&gt;
|-&lt;br /&gt;
|41&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana&lt;br /&gt;
&lt;br /&gt;
17/102&lt;br /&gt;
|Used in yavagu preparation  for hikka svasa&lt;br /&gt;
|-&lt;br /&gt;
|42&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana&lt;br /&gt;
&lt;br /&gt;
17/96&lt;br /&gt;
|Used in yusha  preparation for hikka svasa&lt;br /&gt;
|-&lt;br /&gt;
|43&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana&lt;br /&gt;
&lt;br /&gt;
17/105&lt;br /&gt;
|Dasamula kwath is  used in condition of trishna in terms of patients of hikka svasa.&lt;br /&gt;
|-&lt;br /&gt;
|44&lt;br /&gt;
|Cha. Sa.  Chikitsa Sthana&lt;br /&gt;
&lt;br /&gt;
17/140&lt;br /&gt;
|As an ingredient of  dashamuladhya ghrit&lt;br /&gt;
|-&lt;br /&gt;
|45&lt;br /&gt;
|Cha.sa.chi.18/89&lt;br /&gt;
|As an ingredient  of leha yoga in treatment of pittaja kasa.&lt;br /&gt;
|-&lt;br /&gt;
|46&lt;br /&gt;
|Cha.sa.chi.18/127&lt;br /&gt;
|As an ingredient  of kantakari ghrita.&lt;br /&gt;
|-&lt;br /&gt;
|47&lt;br /&gt;
|Cha.sa.chi19/21, &lt;br /&gt;
|As a pramathya dravya&lt;br /&gt;
|-&lt;br /&gt;
|48&lt;br /&gt;
|Cha.sa.chi 19/26 &lt;br /&gt;
|As a Ingridient of dipaniya and sangrahi gana&lt;br /&gt;
|-&lt;br /&gt;
|49&lt;br /&gt;
|Cha.sa.chi19/50&lt;br /&gt;
|As a yavagu dravya&lt;br /&gt;
|-&lt;br /&gt;
|50&lt;br /&gt;
|Cha.sa. Chi.25/78&lt;br /&gt;
|Used for parisechana in Daha &amp;amp; shoola.&lt;br /&gt;
|-&lt;br /&gt;
|51&lt;br /&gt;
|Ca.Sa.Chi.27/41 &lt;br /&gt;
|As an ingredient  of Piluparnyadi Yoga&lt;br /&gt;
|-&lt;br /&gt;
|52&lt;br /&gt;
|Ca.Sa.Chi.27/56&lt;br /&gt;
|As an ingredient  of Shyonakdi Parisheka and Pralepa&lt;br /&gt;
|-&lt;br /&gt;
|53&lt;br /&gt;
|Cha.Sa.Chi.28/146&lt;br /&gt;
|As an ingredient of Shvdamstra taila.&lt;br /&gt;
|-&lt;br /&gt;
|54&lt;br /&gt;
|Cha.Sa.Chi.28/168&lt;br /&gt;
|As an ingredient of Mulakadhya taila.&lt;br /&gt;
|-&lt;br /&gt;
|55&lt;br /&gt;
|Cha.Sa.Chi.28/161&lt;br /&gt;
|As an ingredient of Amrutadi taila.&lt;br /&gt;
|-&lt;br /&gt;
|56&lt;br /&gt;
|Cha.Sa.Chi.28/173&lt;br /&gt;
|As an ingredient of Mulaka taila.&lt;br /&gt;
|-&lt;br /&gt;
|57&lt;br /&gt;
|Cha.Sa.chi.29/76&lt;br /&gt;
|As an ingredient of Sthiradi Ghrita/Taila.&lt;br /&gt;
|-&lt;br /&gt;
|58&lt;br /&gt;
|Cha.Sa Chi.30/57&lt;br /&gt;
|Kshirapana in yoni shula.&lt;br /&gt;
|}&lt;br /&gt;
&lt;br /&gt;
== Ayurvedic pharmacological properties == &lt;br /&gt;
&lt;br /&gt;
{| class=&amp;quot;wikitable&amp;quot;&lt;br /&gt;
|+ Properties &lt;br /&gt;
|-&lt;br /&gt;
! Sr.no. !! Pharmacological criteria !! Properties&lt;br /&gt;
|-&lt;br /&gt;
| 1 || Taste ([[rasa]])  || Sweet (madhura)&lt;br /&gt;
|-&lt;br /&gt;
| 2 || Potency ([[veerya]]) || Cold (sheeta)&lt;br /&gt;
|-&lt;br /&gt;
| 3 || Post digestion effect ([[vipaka]]) || Sweet (madhura)&lt;br /&gt;
|-&lt;br /&gt;
| 4 || Qualities ([[guna]])|| Heavy (guru), Unctuous (snigdha)&lt;br /&gt;
|-&lt;br /&gt;
| 5 || Actions ([[karma]]) || Pacify [[vata]] and [[pitta]]&lt;br /&gt;
|}&lt;br /&gt;
  &lt;br /&gt;
== Current availability== &lt;br /&gt;
&lt;br /&gt;
Available &lt;br /&gt;
&lt;br /&gt;
== Current researches ==&lt;br /&gt;
&lt;br /&gt;
[[Category: Database of herbs and minerals | Herbs]]&lt;br /&gt;
  This article is under development ..&lt;/div&gt;</summary>
		<author><name>RiddhiThacker</name></author>
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