Difference between revisions of "Dipyaka"
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{| class="wikitable" | {| class="wikitable" | ||
+ | |- | ||
|+'''Herbs and their activities''' | |+'''Herbs and their activities''' | ||
|'''Sr.no.''' | |'''Sr.no.''' | ||
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|5 | |5 | ||
|Cha. Sa. Chi. 5/71 | |Cha. Sa. Chi. 5/71 | ||
− | |Ingredient of Hapushadya | + | |Ingredient of Hapushadya ghrita |
|- | |- | ||
|6 | |6 | ||
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|- | |- | ||
|18 | |18 | ||
− | |Cha. Sa. Chikitsa Sthana 13/103 | + | |Cha. Sa. Chikitsa Sthana 13/103 |
|In treatment of Kaphaja uadara roga | |In treatment of Kaphaja uadara roga | ||
|- | |- | ||
|19 | |19 | ||
− | |Cha. Sa. Chikitsa | + | |Cha. Sa. Chikitsa Sthana13/125 |
− | |||
− | Sthana13/125 | ||
|As an ingredient of narayan churna | |As an ingredient of narayan churna | ||
|- | |- | ||
Line 111: | Line 110: | ||
|Cha. Sa. Chikitsa Sthan 14/63 | |Cha. Sa. Chikitsa Sthan 14/63 | ||
|As an ingredient of traushnadi churna | |As an ingredient of traushnadi churna | ||
+ | |- | ||
|} | |} | ||
− | |||
== Ayurvedic pharmacological properties == | == Ayurvedic pharmacological properties == | ||
{| class="wikitable" | {| class="wikitable" | ||
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|1 | |1 | ||
|Taste (rasa) | |Taste (rasa) | ||
− | | | + | |Pungent (katu) |
|- | |- | ||
|2 | |2 | ||
|Potency (veerya) | |Potency (veerya) | ||
− | | | + | |Hot (ushna) |
|- | |- | ||
|3 | |3 | ||
|Post digestion effect (vipaka) | |Post digestion effect (vipaka) | ||
− | | | + | |Pungent (katu) |
|- | |- | ||
|4 | |4 | ||
|Qualities (guna) | |Qualities (guna) | ||
− | | | + | |Light (laghu), Rough (ruksha), Sharp (tikshna) |
|- | |- | ||
|5 | |5 | ||
|Actions (karma) | |Actions (karma) | ||
− | | | + | |Pacify Kapha and Vata |
|} | |} | ||
Latest revision as of 12:44, 2 April 2025
Carum copticum Benth. & Hook
Section/Chapter | Herb database/Dipyaka |
---|---|
Botanical name(s) | Carum copticum Benth. & Hook |
Contributors | -- |
Year of publication | 2023 |
Publisher | Charak Samhita Research, Training and Skill Development Centre |
DOI | Awaited |
English name
Ajowan
Synonyms in Charak Samhita
Dipyaka, Yavani, Bhutik, Dipya, Ajamodika
Reference in Charak Samhita and its actions
Sr.no. | Reference in Charak Samhita | Activity |
1 | Ch Su 23/20 | Santarpanajanya vikar chikitsa |
2 | Ch Su 27/170 | Harita Varga |
3 | Ch Su 27/307 | Krutanna Varga |
4 | Cha. Sa. Chi. 5/69 | Ingredient of Hingusauvarchaladya ghrit |
5 | Cha. Sa. Chi. 5/71 | Ingredient of Hapushadya ghrita |
6 | Cha. Sa. Chi. 5/86 | Ingredient of Shatyadi Churna |
7 | Cha. Sa. Chi. 5/165 | Pathya Diet in Gulma |
8 | Cha. Sa. Chi. 5/168 | Vata, Kapha and Mala Anulomanarth |
9 | Cha. Sa. Chikitsa Sthana 6/27 | Used for making decoction in Kaphaj prameh |
10 | Cha. Sa. Chikitsa Sthana 6/29 | Used for making decoction in Kaphaj prameh |
11 | Cha. Sa. Chikitsa Sthana 6/38 | Trikantakadhya Tail/Ghrit in Vata-kaphaj prameh |
12 | Cha. Sa. Chikitsa Sthana 6/41 | Ingredient in Madhvasav |
13 | Cha. Sa. Chikitsa Sthana 9/54 | Ingredient in Apara lasunadya Ghrita |
14 | Cha. Sa. Chikitsa Sthana 9/55 | Ingredient in Apara lasunadya Ghrita |
15 | Cha. Sa. Chikitsa Sthana 12/39 | Ingredient in Triphaladhyarisht |
16 | Cha. Sa. Chikitsa Sthana 12/43 | Ingredient in Kshar Gudika |
17 | Cha. Sa. Chikitsa Sthana 12/55 | Ingredient in Chitrakadi Ghrit |
18 | Cha. Sa. Chikitsa Sthana 13/103 | In treatment of Kaphaja uadara roga |
19 | Cha. Sa. Chikitsa Sthana13/125 | As an ingredient of narayan churna |
20 | Cha. Sa. Chikitsa Sthan 14/63 | As an ingredient of traushnadi churna |
Ayurvedic pharmacological properties
Sr.no. | Pharmacological criteria | Properties |
1 | Taste (rasa) | Pungent (katu) |
2 | Potency (veerya) | Hot (ushna) |
3 | Post digestion effect (vipaka) | Pungent (katu) |
4 | Qualities (guna) | Light (laghu), Rough (ruksha), Sharp (tikshna) |
5 | Actions (karma) | Pacify Kapha and Vata |
Current availability
Available
Current researches
This article is under development ..